Identyfikatory
Warianty tytułu
Języki publikacji
Abstrakty
Purpose: This study aimed to assess labour productivity in the bioeconomy and the significance of this sector to the labour market in the member states of the European Union. Design/methodology/approach: The surveys were based on data retrieved from the EU Bioeconomy Monitoring System developed by the European Commission’s Joint Research Center for the years 2010-2020. The official classification of economic activity in Europe (NACE) was used. The analysis took into account the size and structure of employment, the percentage share of bioeconomy workers in the total workforce, and labour productivity. Findings: The study showed that in 2020 bioeconomy employed 16.5 million people in 27 EU member states, but in comparison to the year 2010, the rate of employment decreased by almost 14%. The agricultural and food sector, which from 2010 to 2020 employed 78.5% of bioeconomy workers, plays a predominant role in the market. Member states differ in the number and structure of bioeconomy workers, but also in labour productivity. Labour productivity leaders in the bioeconomy were Ireland, Belgium and Sweden, while the bio-based electricity sector was the most productive one. Agriculture achieved the lowest efficiency in utilising the labour factor, so countries with a high level of employment in agriculture also featured relatively low labour productivity in the bioeconomy. Practical and social implications: New conditions to which the European economy needs to adapt imply a need for the development and social acceptance of the bioeconomy. This also provides a rationale for further research taking into account new socio-economic conditions, including labour market conditions. Originality/value: The study fills the research gap in the assessment of the bioeconomy from the perspective of the labour market.
Rocznik
Tom
Strony
457--469
Opis fizyczny
Bibliogr. 29 poz.
Twórcy
autor
- Department of Economics and Agribusiness, University of Life Sciences in Lublin
autor
- Department of Economics and Agribusiness, University of Life Sciences in Lublin
Bibliografia
- 1. Aguilar, A., Twardowski, T. (2022). Bioeconomy in a changing word. EFB Bioeconomy Journal, 2, 100041. https://doi.org/10.1016/j.bioeco.2022.100041.
- 2. Barañano, L., Garbisu, N., Alkorta, I., Araujo, A., Garbisu, C. (2021). Contextualization of the bioeconomy concept through its links with related concepts and the challenges facing humanity. Sustainability, 13, 7746. https://doi.org/10.3390/su13147746.
- 3. Bas, D., Janakowska, A., Kryszak, Ł. (2019). Potencjał ekonomiczny biogospodarki w wybranych krajach Unii Europejskiej. In: A. Grzelak, J. Staniszewski (Eds.), Rozwój biogospodarki w unii europejskiej - uwarunkowania, dylematy, perspektywy (pp. 17-28). Bydgoszcz: Wydawnictwo Kujawsko-Pomorskiej Szkoły Wyższej w Bydgoszczy.
- 4. Czyżewski, A., Grzyb, A., Matuszczak, A., Michałowska, M. (2021). Factors for bioeconomy development in EU countries with different overall levels of economic development. Energies, 14, 3182. https://doi.org/10.3390/en14113182.
- 5. D'Adamo, I., Falcone, P.M., Morone, P. (2020). A new socio-economic indicator to measure the performance of bioeconomy sectors in Europe. Ecological Economics, 176, 106724. https://doi.org/10.1016/j.ecolecon.2020.106724.
- 6. Dolge, K., Balode, L., Laktuka, K., Kirsanovs, V., Barisa, A., Kubule, A. (2023). A comparative analysis of bioeconomy development in European Union countries. Environmental Management, 71, pp. 215-233. https://doi.org/10.1007/s00267-022-01751-3
- 7. European Commission (2009). European Competitiveness Report 2008. Luxembourg: Office for Official Publications of the European Communities.
- 8. European Commission (2012). Innovating for Sustainable Growth: a Bioeconomy for Europe. Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions. COM 60 final.
- 9. European Commission (2018). A sustainable Bioeconomy for Europe: strengthening the connection between economy, society and the environment. Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions. COM 673 final.
- 10. European Commission (2022). EU Bioeconomy Strategy Progress Report European Bioeconomy policy: stocktaking and future developments. COM 283 final, Brussels.
- 11. Faber, A., Jarosz, Z. (2023). Zmiany i możliwości rozwoju biogospodarki w Polsce na tle Unii Europejskiej. Zeszyty Naukowe SGGW w Warszawie, Problemy Rolnictwa Światowego, 23(3), pp. 4-19. https://doi.org/10.22630/PRS.2023.23.3.9.
- 12. Firoiu, D., Ionescu, G.H., Cojocaru, T.M., Niculescu, M., Cimpoeru, M.N., C˘alin, O.A. (2023). Progress of EU Member States Regarding the Bioeconomy and Biomass Producing and Converting Sectors. Sustainability, 15, 14128. https://doi.org/10.3390/su151914128.
- 13. Godlewska-Dzioboń, B. (2020). Sectoral employment structure in central and eastern European countries compared to highly developed countries in the European Union. In: A. Ujwary-Gil, M. Gancarczyk (Eds.), New Challenges in Economic Policy, Business, and Management. Warsaw: Institute of Economics Polish Academy of Sciences.
- 14. Jonsson, R., Rinaldi, F., Pilli, R., Fiorese, G., Hurmekoski, E., Cazzaniga, N., Robert, N., Camia, A. (2021). Boosting the EU forest-based bioeconomy: Market, climate, and employment impacts. Technological Forecasting and Social Change, 163, 120478. https://doi.org/10.1016/j.techfore.2020.120478.
- 15. Jurga, P., Loizou, E., Rozakis, S. (2021). Comparing bioeconomy potential at national vs. regional level employing input-output modeling. Energies, 14, 1714. https://doi.org/10.3390/en14061714.
- 16. Lakner, Z., Oláh, J., Popp, J., Balázs, E. (2021). The structural change of the economy in the context of the bioeconomy. EFB Bioeconomy Journal, 1, 100018. https://doi.org/10.1016/j.bioeco.2021.100018.
- 17. Lasarte-López, J.M., Ronzon, T., Van Leeuwen, M., Rossi Cervi, W., M'barek, R. (2022). Estimating employment and value added in the bioeconomy of EU regions. Luxembourg: Publications Office of the European Union.
- 18. M'barek, R., Parisi, C., Ronzon, T. (Eds.) (2018). Getting (some) numbers right - derived economic indicators for the bioeconomy, EUR 29353 EN. Luxembourg: Publications Office of the European Union.
- 19. McCormick, K., Kautto, N. (2013). The bioeconomy in Europe: An overview. Sustainability, 5, 2589-2608. https://doi.org/10.3390/su5062589
- 20. Mougenot, B., Doussoulin, J.P. (2022). Conceptual evolution of the bioeconomy: a bibliometric analysis. Environment, Development and Sustainability, 24(1), pp. 1031-1047. https://doi.org/10.1007/s10668-021-01481-2
- 21. Muizniece, I., Timma, L., Blumberg, A., Blumberg, D. (2016). The methodology for assessment of bioeconomy efficiency. Energy Procedia, 95, pp. 482-486. https://doi.org/10.1016/j.egypro.2016.09.072
- 22. Nowak, A., Jarosz-Angowska, A., Krukowski, A. (2022). The potential of Polish bioeconomy compared to the European Union countries. Przegląd Prawno-Ekonomiczny, 4, pp. 97-116. https://doi.org/10.31743/ppe.13792
- 23. Nowak, A., Kobiałka, A., Krukowski, A. (2021). Significance of agriculture for bioeconomy in the member states of the European Union. Sustainability, 13, 8709. https://doi.org/10.3390/su13168709
- 24. OECD (2009). The Bioeconomy to 2030. Designing a Policy Agenda. Paris: OECD Publishing.
- 25. Pink, M., Wojanrowska, M. (Eds.) (2020). Biogospodarka. Wybrane aspekty. Warszawa: Difin.
- 26. Robert, N., Giuntoli, J., Dos Santos Fernandes De Araujo, R., Avraamides, M., Balzi, E., Barredo Cano, J.I., Baruth, B., Becker, W.E., Borzacchiello, M.T., Bulgheroni, C., Camia, A., Fiore, G., Follador, M., Gurria Albusac, P., La Notte, A., Lusser, M., Marelli, L., M'barek, R., Parisi, C., Philippidis, G., Ronzon, T., Sala, S., Sanchez Lopez, J., Mubareka, S. (2020). Development of a bioeconomy monitoring framework for the European Union: an integrative and collaborative approach. New Biotechnology, 59, pp. 10-19.
- 27. Ronzon, T., Piotrowski, S., Tamosiunas, S., Dammer, L., Carus, M., M'barek, R. (2020). Developments of economic growth and employment in bioeconomy sectors across the EU. Sustainability, 12, 4507. https://doi.org/10.3390/su12114507.
- 28. Stegmann, P., Londo, M., Junginger, M. (2020). The circular bioeconomy: Its elements and role in European bioeconomy clusters. Resources, Conservation & Recycling, 10(6), 100029. https://doi.org/10.1016/j.rcrx.2019.100029
- 29. Zimmermannová, J., Perunová, M. (2022). Bioeconomy labour market and its drivers in the Czech Republic. Economics Management Innovation, 14(1), pp. 33-46.
Uwagi
Opracowanie rekordu ze środków MNiSW, umowa nr POPUL/SP/0154/2024/02 w ramach programu "Społeczna odpowiedzialność nauki II" - moduł: Popularyzacja nauki (2025).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-85b44265-7466-4867-bc43-4832a417577e
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