Identyfikatory
Warianty tytułu
Analysis of factors influencing changes of drinking water chemical composition
Języki publikacji
Abstrakty
Drinking water samples were collected from 501 points in five cities located in south Poland - Kraków, Myszków, Jaworzno, Racibórz and Kamienna Góra, using the random daytime sam-pling method (RDT). All samples were collected by trained samplers from randomly chosen buildings, at random hours and without prior flushing. Analysis of chemical composition of water samples was conducted at the certified Hydrogeochemical Laboratory of AGH - University of Science and Technology in Kraków. Concentrations of selected trace elements (As, Cr, Zn, Al, Cd, Mn, Cu, Ni, Pb, Fe) and major ions (Na, Ca, Mg, K, Cl<sup>-</sup>, SO<sub>4</sub><sup>2-</sup>, HCO<sub>3</sub>¯) were measured. The principal component analysis was performed. The dimension reduction was made on the basis of major ions. Two principal components were used: the first one was dependent on the concentration of Cľ , SO<sub>4</sub><sup>2-</sup>, NaandK, and the second one included the concentration of Mg, Ca and HCO<sub<3</sub><sup>-</sup>. The analysis indicated a diversity of the results in virtue of sampling site. Three groups of results were clearly indicated: the first one represented water samples from Kraków and Kamienna Góra, the second one - samples from Myszków and Racibórz, and the third group was were the samples collected in Jaworzno. This diversity results from the type of water intake (groundwater and surface water), manner of water water supply systems.
Słowa kluczowe
Czasopismo
Rocznik
Tom
Strony
1388--1392
Opis fizyczny
Bibliogr. 10 poz., rys., tab., wykr.
Twórcy
autor
- AGH - Akademia Górniczo-Hutnicza im. S. Staszica w Krakowie, al. Mickiewicza 30, 30-059 Kraków
autor
- AGH - Akademia Górniczo-Hutnicza im. S. Staszica w Krakowie, al. Mickiewicza 30, 30-059 Kraków
autor
- AGH - Akademia Górniczo-Hutnicza im. S. Staszica w Krakowie, al. Mickiewicza 30, 30-059 Kraków
Bibliografia
- 1. McKILLUP S., DYAR M.D. 2010 - Geostatistics Explained. An Introductory Guide for Earth Scientists. Cambridge Univ. Press, UK.
- 2. MILLER J.N., MILLER J.C. 2005 - Statistics and Chemometrics for Analytical Chemistry. Prentice Hall., Harlow, England.
- 3. OTTO M. 2007 - Chemometrics. Statistics and computer application in analytical chemistry. Willey - VCH verlag GmbH&Co. KGaA, Weinheim, Germany.
- 4. POSTAWA A. (red.) 2012 - Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water. IWA Publishing, London, England.
- 5. POSTAWA A., KMIECIK E., WĄTOR K. 2010 - Metals and related substances in drinking water - from source to the tap: Krakow tap survey. Metals and related substances in drinking water: proceedings of the 4th international conference METEAU, Kristianstad, October 13-15, Sweden.
- 6. POSTAWA A., WITCZAK S. (red.) 2011 - Metale i substancje towarzyszące w wodach przeznaczonych do spożycia w Polsce. Wyd. Art+Tekst, Kraków.
- 7. VAN DEN HOVEN Th.J.J., BUIJS P.J., JACKSON P.J., MILLER S., GARDNER M., LEROY P., BARON J., BOIREAU A., CORDONNIER J., WAGNER I., MARECOS DO MONTE H., BENOLIEL M.J., PAPADOPOULOS I., QUEVAUVILLER Ph. 1999 - Developing a new protocol for the monitoring of lead in drinking water, European Comission, BCR Information, Chemical Analysis EUR 19087 EN, Brussels.
- 8. WĄTOR K., KMIECIK E. 2010 - Quality Control of arsenic determination in drinking water with ICP-MS: Krakow tap survey. Metals and related substances in drinking water: Proc. of the 4 Intern. Conf. METEAU, Kristianstad, October 13-15, Sweden.
- 9. WĄTOR K., KMIECIK E., POSTAWA A. 2010 - Wybrane problemy kontroli jakości w monitoringu wód przeznaczonych do spożycia przez ludzi. [W:] Problemy wykorzystania wód podziemnych w gospodarce komunalnej: mat. na XVIII sympozjum naukowo-techniczne pt. Dokumentowanie i eksploatacja małych i średnich ujęć wód podziemnych. PZIiTS, Częstochowa, Polska.
- 10. WĄTORK., MIKA A., POSTAWAA. 2016 -Wpływ materiału instalacji oraz czasu stagnacji wody na stężenia wybranych metali w wodach przeznaczonych do spożycia. [W:] Zaopatrzenie w wodę, jakość i ochrona wód. Wyd. PZiTS, Poznań: 877-889.
Uwagi
Opracowanie rekordu w ramach umowy 509/P-DUN/2018 ze środków MNiSW przeznaczonych na działalność upowszechniającą naukę (2018).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-f274df8e-0db1-404e-9cff-978ce0e444a9