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Use of fly larvae Hermetia illucens in poultry feeding: a review paper

Autorzy
Sverguzova Svеtlana V. , Shaikhiev Ildar H. , Sapronova Zhanna A. , Fomina Ekaterina V. , Makridinа Yulia L.
Treść / Zawartość
Pełne teksty:
JWLD_49_2021_Sverguzova et al.pdf
Identyfikatory
DOI
10.24425/jwld.2021.137101
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The paper presents the review of scientific publications of world literature on the use of the larvae of black soldier fly (Hermetia illucens) when feeding poultry. Nowadays, the issue of replacing traditional sources of protein when feeding poultry is very urgent, especially in connection with the global food crisis. Insects are the natural food of most birds; thus, the use of fly larvae for feed production has a biological basis. The research results presented in published works show that there are no negative effects on bird health and meat quality when feeding poultry, quail and other birds. In some cases, the experimental groups of birds gained weight slightly more slowly than the control group. Other reports indicate that birds grew at the same rate as normal birds. The quantity and quality of eggs did not differ significantly, but dietary changes affected the colour of yolks and eggshell. The effect of the addition of live larvae to the diet of young turkeys on the weight characteristics of was studied. Replacing 10% of the daily amount of feed with live Hermetia illucens larvae in the diet of turkeys showed that the daily feed intake and body weight gain of the experimental birds were significantly higher compared to the control groups, which led to a significantly higher body weight of chicks at the age of five weeks (2.19 kg vs. 2.015 kg, respectively) and a significantly lower feed conversion rate. Most researchers agree that replacing protein in poultry feed with insect flour should be partial, in the 15–30% range. Feeding with larvae that have undergone processing – grinding, chitin removing, heat treatment – is more preferable than using whole larvae, since the chitinous membrane makes larvae difficult to be digested in the digestive tract of birds.
Słowa kluczowe
EN
Wydawca
Wydawnictwo ITP
Czasopismo
Journal of Water and Land Development
Rocznik
2021
Tom
no. 49
Strony
95--103
Opis fizyczny
Bibliogr. 80 poz., rys.
Twórcy
autor
Sverguzova Svеtlana V.
  • Belgorod State Technological University named after V.G. Shoukhov, Department of Industrial Ecology, Kostyukov str., 46, Belgorod, 308012, Russia
autor
Shaikhiev Ildar H.
  • Kazan National Research Technological University, Department of Engineering Ecology, Karl Marx st., 68, Kazan, 420015, Russia
autor
Sapronova Zhanna A.
  • Belgorod State Technological University named after V.G. Shoukhov, Department of Industrial Ecology, Kostyukov str., 46, Belgorod, 308012, Russia
autor
Fomina Ekaterina V.
  • Belgorod State Technological University named after V.G. Shoukhov, Department of Industrial Ecology, Kostyukov str., 46, Belgorod, 308012, Russia
autor
Makridinа Yulia L.
  • Belgorod State Technological University named after V.G. Shoukhov, Department of Industrial Ecology, Kostyukov str., 46, Belgorod, 308012, Russia
Bibliografia
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Uwagi
Opracowanie rekordu ze środków MNiSW, umowa Nr 461252 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2021).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-1f1c9f64-c6db-4007-84b3-46ff796b7886
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