Wyniki wyszukiwania - Biblioteka Nauki

1

Oficjalne kontakty międzynarodowe młodzieży w PRL‑u

100%

Sadowska J.

Studia Podlaskie

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2012

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tom 20

225-244

EN

Poles in the People’s Republic of Poland, the same as other societies that found themselves behind the Iron Curtain, had very limited possibilities of foreign contacts. This isolation strongly and negatively affected youth, by nature brisk and world curious. Total lack of communication with the West was attempted to be compensated by publicizing also very limited official contacts with other socialist states. Tat is why youth organizations signed cooperation agreements with brotherly associations, organized delegations’ visits or common conferences, invited foreign guests to their conventions, were members of international left-wing associations such as, e.g., World Federation of Democratic Youth, an organizer of World Festivals of Youth and Students. These contacts, however, regarded a very narrow group of activists due to substantial political risk they carried. After 1956, possibilities of foreign travel were gradually increasing. There appeared student foreign grants, mostly to socialist countries, as well as organized foreign tourism - via travel agents “Juventur” and “Almatur”, or youth “Friendship Trains”. Foreign trips or apprenticeships became a bait of official organizations, a tool to motivate and reward the members. Te participants appreciated unofficial aspects of such trips – private contacts, and the possibility of winning substantial profits in small trade in particular.

2

„Masy członkowskie” Związku Młodzieży Socjalistycznej na tle społeczeństwa polskiego lat 1956–1976

100%

Sadowska J.

Pamięć i Sprawiedliwość

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2011

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nr 1(17)

97-118

EN

The number of the Union of Socialist Youth [Związek Młodzieży Socjalistycznej, ZMS] members reached a maximum of 1,5 million young people, whereas throughout its twenty-year existence this number amounted to 5 million. In fact, this made the ZMS the biggest youth organization of the PRL’s era. Many various categories of young people belonged to the Union. High, trade and vestibule school students, probably more interested in sports, entertainment and in problems of their age than in politics, comprised nearly half of the Union members. Whereas university students were in minority. The others, were mostly young employees – mainly workers, adult, already formed people, having their own families. The youth of Gomułka’s and Gierek’s era, occupied with nothing but school, work and personal matters and fascinated by the developing, basing on western patterns, youth culture, was very little interested in boring politics and aggressively promoted ideology. Therefore they decided very rarely to join in the ZMS for ideologically-motivated emotions. Those who became the ZMS members, one could divide into two different categories: the first – people who had the need to be involved in activity and the ZMS was the only organization which made it possible. The second one – people willing to join in the ZMS to derive particular benefits only (such as: their supervisors’ satisfaction, access to many attractive leisure activities, establishing social relationships) whereas they were not interested in carrying out a range of activity at all. Those of the first category became activists which was very often a prelude to the political or professional careers, while the others were simply a “membership mass”. Rank and file ZMS members considered themselves to be as ordinary as their peers – having a similar world-view, interest and attitude towards life. Even their political views were not clearly shaped. Therefore it seems that the most appropriate description referring to the majority of the ZMS members would be a statement saying that they were persons who did not mind about the political face of their organization. Moreover, they were not engaged in its activity – some of them did nothing, others – used to attend the meetings and from time to time got involved in particular actions. For most of the average members, the ZMS was either a youth association formed only to fill their free time for a price of participation in boring mass rally or an insignificant enrollment in the membership card.

3

Konsekwencje zdrowotne nieprawidłowości w żywieniu dzieci i młodzieży w wieku gimnazjalnym

63%

Sadowska J. , Daniel I.

Kosmos

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2016

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tom 65

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nr 4

553-561

PL

Okres dojrzewania w powszechnej opinii uważany jest za czas charakteryzujący się dobrym stanem zdrowia, jednak swój początek może mieć wtedy wiele chorób przewlekłych, które będą determinowały stan zdrowia w wieku dorosłym. Część chorób (tj. nadciśnienie tętnicze, cukrzyca typu 2, obniżona gęstość mineralna kości), które do niedawna traktowane były jako schorzenia występujące wyłącznie u osób dorosłych, aktualnie stwierdza się także u dzieci i młodzieży. Monitorowanie i ocena sposobu żywienia, stanu odżywienia i stanu zdrowia dzieci i młodzieży są niezmiernie istotne nie tylko z punktu widzenia aktualnego stanu zdrowia, ale również dlatego, że będą określać parametry stanu zdrowia w wieku dorosłym. Wczesne identyfikowanie dzieci ze zwiększonym ryzykiem wystąpienia chorób dietozależnych oraz podejmowanie odpowiednich działań interwencyjnych pozwoli na skuteczną profilaktykę i wdrożenie działań edukacyjnych z zakresu promocji zdrowego stylu życia.

EN

Puberty in general opinion is considered as a time characterized by good health, however, many chronic diseases which will determine the state of health of adults may then start to develop. Such diseases like eg. hypertension, type 2 diabetes, reduced bone mineral density, which until recently were regarded as ones occurring only in adults, currently are also diagnosed in children and adolescents. Monitoring and evaluation of nutrition habits, nutritional status and health of children and young people is extremely important not only from the point of view of the current state of health, but also because it will determine the parameters of the state of health in their adulthood. Early identification of children with increased risk of diet-related diseases and appropriate interventions will allow for the effective prevention and implementation of educational activities related to the promotion of a healthy lifestyle.

4

Przeciwnowotworowe działanie produktów roślinnych - egzotyczne superfoods i produkty z polskiej piramidy żywienia

63%

Daniel I. , Sadowska J.

Kosmos

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2016

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tom 65

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nr 3

371-381

PL

Choroby nowotworowe stanowią problem zdrowotny zarówno w krajach rozwiniętych, jak i rozwijających się. Związki aktywne zawarte w żywności mogą działać ochronnie na każdym etapie nowotworzenia: inicjacji, promocji oraz progresji guza. Działanie przeciwnowotworowe ma wiele produktów zaliczanych do tzw. żywności superfoods. Na liście superfoods można znaleźć takie żywieniowe ciekawostki jak: algi, aloes, jagody goji i acai czy quinoa. Ale znajdują się tam także tradycyjne produkty, które znajdziemy w polskiej piramidzie zdrowego żywienia (pełnoziarniste produkty zbożowe, rodzime warzywa, owoce). Rola składników pokarmowych w zmniejszeniu ryzyka rozwoju chorób nowotworowych nie zawsze została jednoznacznie potwierdzona. Inne wyniki otrzymuje się w badaniach eksperymentalnych, odmienne w badaniach epidemiologicznych. Może być to związane z ilością spożywanego składnika biologicznie aktywnego i/lub wzajemnymi zależnościami pomiędzy poszczególnymi składnikami występującymi w danym produkcie całościowym czy w diecie, przez co ostateczny efekt ich działania może być inny niż przy podawaniu ich oddzielnie, w postaci wyizolowanej, jak ma to miejsce w badaniach eksperymentalnych.

EN

Cancer diseases are a health problem both in developed and developing countries. The biologically active compounds contained in food can act protectively at each stage of carcinogenesis: initiation, promotion and progression of a tumor. Antitumor activity exhibit a lot of products belonging to the "superfoods". In the list of superfoods you can find such nutritional titbits like algae, aloe vera, goji and acai berries or quinoa. But there are also traditional products that can be found in the Polish pyramid of healthy eating (wholegrain cereals, indigenous vegetables, fruit). The role of nutrients in reducing the risk of cancer development had not always been clearly confirmed. The results obtained in experimental and epidemiological studies appear often contradictory. This may be related to different amounts of biologically active compounds consumed in epidemiological studies and administered separately in experimental ones, and / or to the interdependencies occuring between the various components present in the overall dietary products.

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Młodzież w PRL. Dyskusja

51%

Sadowska J. , Eisler J. , Kamiński Ł. , Wierzbicki M.

Pamięć i Sprawiedliwość

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2011

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nr 1(17)

13-29