Wyniki wyszukiwania - Biblioteka Nauki

1

The Global Strategy for the Management of Farm Animal Genetic Resources

100%

Hammond K.

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tom 33

2

Mutagen-induced chromosome instability in farm animals

88%

Danielak-Czech B. , Slota E.

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tom 13

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nr 2

257-267

3

The use of herbs in animal nutrition

88%

Paskudska A. , Kolodziejczyk D. , Socha S.

Acta Scientiarum Polonorum. Zootechnica

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2018

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tom 17

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nr 2

4

The polymorphism of cytogenetic markers in the farm and wild-living raccoon dog (Nyctereutes procyonoides)

75%

Bugno-Poniewierska M. , Wronski M. , Potocki L. , Pawlina K. , Wnuk M. , Jezewska-Witkowska G. , Slota E.

Annals of Animal Science

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2013

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tom 13

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nr 4

5

Factors affecting the oocyte recovery rate from ovarian follicles of gilts

75%

Wieczorek J. , Cegla M. , Kareta W.

Annals of Animal Science

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2005

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tom 05

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nr 1

6

The tongue of the raccoon dog (Nyctereutes procyonoides) and its taste structures

75%

Kulawik M.

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tom 11

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nr 1

7

Zwierzęta w gospodarstwach agroturystycznych województwa zachodniopomorskiego - stan obecny i perspektywy

75%

Sammel A. , Dańczak A.

Journal of Research and Applications in Agricultural Engineering

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2002

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tom Vol. 47, nr 1

55-57

PL

Turystyka wiejska (rural tourism) to pojęcie ogólne i wieloznaczne. Określa wszelki ruch turystyczny na terenach zaliczanych do wiejskiego krajobrazu kulturowego. Pojęciem węższym i podrzędnym, w odniesieniu do turystyki wiejskiej, jest agroturystyka. zwana turystyką agrarną, która związana jest z pobytem w funkcjonującym gospodarstwie rolnym. Zagadnienia związane z dobrostanem powinny skłaniać do refleksji nad losem zwierząt użytkowch i wskazywać możliwości kształtowania optymalnego środowiska ich bytowania, na które ma wpływ wiele czynników. zależnych przede wszystkim od człowieka, a który jest jednocześnie najbardziej zainteresowany wynikami prowadzonej działalności. To szczególne wyzwanie podejmowane jest już przez wielu rolników. którzy dostrzegają konieczność dokonania tego typu zmian. Coraz większy nacisk opinii publicznej, domagającej się "zdrowej żywności" produkowanej w warunkach zbliżonych do naturalnych oraz wzrost popytu na tego typu produkty jest powodem odchodzenia od wielkotowarowego chowu i wprowadzania na dość szeroką skalę systemu półintensywnego. Taki system coraz częściej wprowadzany jest przez rozwijające się w ostatnich latach gospodarstwa agroturystyczne. które mogą przyciągać klientów, m. in. różnorodnością gatunków zwierząt utrzymywanych w przyjaznych dla nich warunkach oraz wysoką jakością pozyskiwanych z nich lub od nich produktów.

EN

Rural tourism has a broad definition. It describes all kinds of tourist activities within a rural area. Subordinate to rural tourism is agri-tourism that describes a stay at an operating farm. The welfare of farm animals and creating the right environment in which they live should be one of the main concerns of people who are interested in agricultural produce. Many farmers are realizing the importance of these challenges and are implementing changes. The growing public demand for organic food, produced in the most natural environment, is causing a shift from large-scale conventional intensive farming into small-scale semi-extensive farming. This type of farming is being implemented frequently in fast growing agri-tourism farms, which attract customers with a wide range of farm animals living in the environmentally friendly conditions as well as their high quality organic products.

8

Predisposition to diseases and mutations in the genes of immunity system

75%

Mikula Sr. I. , Bhide M. , Mikula Jr. I. , Kovac G.

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tom 67

9

Attitudes of life sciences students towards farm animal welfare issues

75%

Budzynska M. , Krupa W.

Annales Universitatis Mariae Curie-Skłodowska. Sectio EE: Zootechnica

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2016

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tom 34

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nr 3

10

Black Pied Prestice - a gene reserve of pigs in the Czech Republic

75%

Horak P. , Mikova G. , Vrtkova I. , Dvorak J.

Annals of Animal Science. Supplement

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2001

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nr 1

11

Radiation hybrids: a tool for high-resolution mapping

75%

Yerle M. , Lahbib-Mansais Y. , Robic A. , Mompart F. , Delcros C. , Milan D.

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tom 22

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nr 1

12

Concentration of cadmium in the liver and kidneys of some wild and farm animals

75%

Kramarova M. , Massanyi P. , Jancova A. , Toman R. , Slamecka J. , Tataruch F. , Kovacik J. , Gasparik J. , Nad P. , Skalicka M. , Korenekova B. , Jurcik R. , Cubon J. , Hascik P.

Bulletin of the Veterinary Institute in Puławy

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2005

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tom 49

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nr 4

13

Characteristics of the genetic structure of Polish Red cattle based on blood group studies

75%

Rychlik T. , Duniec M. J. , Duniec M. , Koscielny M.

Roczniki Naukowe Zootechniki

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1999

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tom 26

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nr 4

14

Introductory remarks

75%

Modlinski J. A. , Karasiewicz J.

Animal Science Papers and Reports. Supplement

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2004

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tom 22

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nr 1

15

Genotypic characterization of Listeria monocytogenes isolated from foodstuffs and farm animals in Poland

75%

Wojciech L. , Kowalczyk K. , Staroniewicz Z. , Kosek K. , Molenda J. , Ugorski M.

Bulletin of the Veterinary Institute in Puławy

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2004

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tom 48

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nr 4

16

Structural and functional genomics in domestic animals: the way to understand the phenotype

75%

Schwerin M.

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tom 42

|

nr 3

17

Farm animal breeding of genetic resources for young farmers in Taiwan

63%

Wu M.

Acta Scientiarum Polonorum. Zootechnica

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2021

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tom 20

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nr 3

18

The Alice - "Follow the White Rabbit" - parasites of farm rabbits based on coproscopy

63%

Kornas S. , Kowal J. , Wierzbowska I. , Basiaga M. , Nosal P. , Niedbala P.

Annals of Parasitology

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2015

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tom 61

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nr 4

EN

The aim of the study, conducted in the years 2011–2013, was to determine the level of gastrointestinal parasites infection in New Zealand White rabbits, kept at the Experimental Station of the University of Agriculture in Krakow. The study showed rabbits protozoan infection with the genus Eimeria, belonging – based on the sporulation method – to the following species: E. magna, E. media, E. perforans, E. stiedae and E. irresidua. The highest prevalence of infection, as well as the intensity of oocysts output (OPG – oocysts per gram of faeces), was noted for E. magna and E. media – respectively 31.4 % (19477.3 OPG), and 40.0 % (14256.07 OPG). The infection of rabbits with Eimeria spp. differed significantly between years. With regard to oocysts output, the level of infection was strongly connected with the age of rabbits, being higher in young animals. However, the range of infection was highest among adults. Among nematodes, Passalurus ambiguus pinworm was regularly found (prevalence reached 21.9%), other species – Trichuris leporis, and Graphidium strigosum were rarely noted. The overall infection with nematodes did not differ between years. Similarly, as in the case of Eimeria older individuals were more often infected by nematodes. We observed some trends in parasite oocysts/eggs output; the protozoan oocysts were recorded more often in faecal samples collected in the evenings, whereas the nematodes eggs occurred frequently in the mornings. This situation may be related to the phenomenon of coprophagy occurring in the mammals of Lagomorpha order. The results of the study indicate that especially coccidiosis constitute permanently throughout the years an important problem in the rabbitry examined.

19

Genetic variability of farmed and free-living populations of red foxes (Vulpes vulpes)

63%

Jezewska-Witkowska G. , Horecka B. , Jakubczak A. , Kasperek K. , Slaska B. , Bugno-Poniewierska M. , Piorkowska M.

Annals of Animal Science

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2012

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tom 12

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nr 4

20

Contents of copper, chromium, nickel, lead, and zinc in hair and skin of farm foxes

63%

Filistowicz A. , Przysiecki P. , Nowicki S. , Filistowicz A. , Durkalec M.

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nr 4

EN

The content of trace elements (Cu, Cr, Ni, Pb, and Zn) in hair and skin of silver fox (Vulpes vulpes) and arctic fox (Alopex lagopus) were determined. The content of elements were determined using inductively coupled plasma atomic emission spectrometry (ICP-OES). Samples of animal hair and skin were collected from two farms located in mid-western Poland: farm A, situated in a rural area and farm B, situated in a typically urbanized and industrial region. The influence of farm location on the concentration of Cr, Cu, and Zn in fur coat, and Cr and Ni in skin was observed.