Wyniki wyszukiwania - Biblioteka Nauki

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Feasibility and acceptability of a workers’ health surveillance program for hospital physicians

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Ruitenburg M. M. , Plat M.-C. J. , Frings-Dresen M. H. , Sluiter J. K.

International Journal of Occupational Medicine and Environmental Health

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2015

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tom 28

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nr 4

731-739

EN

Objectives A Workers’ Health Surveillance (WHS) program is an occupational health strategy used to detect and address the health of individual workers to improve their ability to work. This study aims to investigate the feasibility and acceptability of a new job-specific WHS for hospital physicians. Material and Methods All hospital physicians of the general surgery, radiotherapy and obstetrics and gynecology departments from 1 academic hospital were invited to participate in the WHS by the in-company occupational health service. An occupational physician and a medical assistant were trained to use the protocol. Feasibility was operationalized as the received and delivered dose, observed success factors and potential obstacles. Acceptability was assessed by asking whether the WHS was desirable and feasible for future use and by estimating the effects on health and work ability. Written questions and semi-structured interviews were conducted with the participating physicians, 5 department managers and the 2 occupational health professionals involved in the study. Results One-third of the hospital physicians (34%) participated in every part of the WHS. The delivered dose was 77/84 (92%). Almost all hospital physicians who received recommendations expected to adhere to this advice. The study participants appreciated the organization of the WHS. This WHS was positively graded (8 out of 10 max) in terms of acceptability. Positive effects of the WHS on health, work functioning and long-term work ability were perceived by 2/3 of the physicians. Conclusions The new job-specific WHS for hospital physicians showed good feasibility and acceptability among participating hospital physicians, occupational health professionals and medical managers.

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Agentivität in menschlich-unpersönlichen Konstruktionen im Polnischen

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Prenner M. K.

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2019

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nr 15

341–350

DE

Der vorliegende Beitrag beschäftigt sich mit einer speziellen Art von unpersönlichen Konstruktionen im Polnischen. Die relevanten Konstruktionen enthalten ein demotiertes Subjekt mit einem reduzierten Grad an Referentialität und arbiträrer Interpretation. Konkret handelt es sich um die sogenannte -no/-to- Konstruktion, die Reflexivkonstruktion und die 3pl. Übereinkunft besteht darin, dass das implizite Subjekt obligatorisch als [+human] interpretiert wird, jedoch gibt es beträchtliche Unterschiede bei der Akzeptabilität bei verschiedenen Verben, auch wenn der Referent menschlich ist. Diese Unterschiede scheinen von der Agentivität des impliziten Subjekts abhängig zu sein, die durch die Verbsemantik motiviert wird. Ich beziehe mich auf Dowtys (1991) Hypothese, in welcher das Agens als eine prototypische Kategorie aufgefasst ist, die aus mehreren Merkmalen besteht.

EN

This paper is concerned with a special kind of impersonal constructions in Polish. The relevant constructions have a demoted subject with reduced referentiality and arbitrary interpretation. In particular these are the so called -no/-to-construction, the reflexive impersonal and the 3pl construction. Researchers agree that these constructions imply a subject that is obligatorily [+human], but even with human referents these constructions exhibit different degrees of acceptability with different verbs. These differences seem to depend on the agentivity of the implicit subject caused by the verb. We will follow Dowty’s (1991) proposal, in which the agent is considered a prototype category that is decomposed into different semantic role features.

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Impact of food type on long term consumption kinetics in group-housed domestic cats (Felis catus)

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Kurosad A. , Paslawska U. , Janeczek A. , Paslawski R. , Jonkisz P. , Sikorska-Kopylowicz A. , Jank M. , Glogowski R.

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tom 57[1]

EN

Impact of food type on long term consumption kinetics in group-housed domestic cats (Felis catus). The aim of the current research was to assess the impact of the type of dry food on the long term acceptance in cats, expressed as consumption curves. A group of 14 adult neutered domestic cats were subsequently offered three types of products: economy, medium and premium. The consumption of food has been carefully monitored each day of the experiment, which enabled the drawing of the precise consumption curve. The average daily consumption showed differences between feeding periods (98.33%, 61.17% and 55.04% for premium, medium and economy diet type, respectively). In all groups the monotony effect has been observed, but the relative stability of the consumption has been observed only in cats fed with the premium type of food. The attractiveness of the economy type of food was distinctively low, resulting in a regularly waved consumption curve. It can be concluded, that the prolonged offering of a particular type of complete dry pet food within the limits of metabolizable energy requirements may potentially lead to adverse consequences for cats. The food consumption level that supplies the minimal daily energy amount can likely result in imbalanced macronutrient intake.

PL

Wpływ typu karmy na długookresową kinetykę konsumpcji u kotów (Felis catus) utrzymywanych w kolonii. Celem doświadczenia było określenie wpływu typu podawanej suchej karmy pełnoporcjowej na długookresowe wskaźniki akceptacji określane dla utrzymywanych grupowo kotów. Grupa 14 dorosłych, kastrowanych kotów otrzymywała kolejno karmę typu medium, economy i premium w okresach trwających 31 dni. Spożycie było ściśle kontrolowane każdego dnia trwania eksperymentu, co pozwoliło na wykreślenie dokładnych krzywych. Zaobserwowano istotne różnice wartości średniego współczynnika konsumpcji pomiędzy poszczególnymi okresami żywienia(98.33%, 61.17% i 55.04% odpowiednio dla karmy typu premium, medium i economy). We wszystkich okresach zaobserwowano efekt "monotonii" jednak relatywnie stabilne wskaźniki akceptacji zanotowano jedynie w okresie podawania karmy typu premium. Atrakcyjność karmy typu economy była wyraźnie niższa w porównaniu do pozostałych. Zaobserwowano znaczące fluktuacje przebiegu krzywej konsumpcji tego produktu. Można stwierdzić, że długotrwałe podawanie kotom jednego typu karmy, w ilości zapewniającej pokrycie dziennego zapotrzebowania na energię metaboliczną potencjalnie może mieć niepożądane konsekwencje. Regularne pobieranie taniej karmy pełnoporcjowej w ilości zapewniającej pokrycie jedynie minimalnego zapotrzebowania energetycznego może spowodować zaburzenie właściwego bilansu podaży podstawowych składników odżywczych.

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Preliminary studies suitability and acceptability of irradiated host larvae Plodia interpunctella (Hubner) on larval parasitoids Venturia canescens (Gravenhorst)

58%

Celmer-Warda K.

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tom 25