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Mitigation of drought stress effects on pepper seedlings by exogenous methylamine application

100%

Yildirim E. , Ekinci M. , Kul R. , Turan M. , Gur A.

International Letters of Natural Sciences

2019

tom 76

The study was conducted to determine effects of a new synthesis of methylamine on the plant growth, physiological and biochemical characteristics in pepper under drought stress. There were four irrigation levels [full irrigation (100%) (I0), 80% (I1), 60% (I2) and 40% (I3)] and two methylamine (MA) treatments (0, 2.5 mM). At the end of the study, it was observed that there were significant differences between applications and levels. Effects of MA treatments on plant growth (plant height, stem diameter, fresh, dry weight etc.), plant physiological and biochemical parameters [tissue electrical conductivity (TEC), tissue relative water content (TRWC), hydrogen peroxide (H₂O₂), malondialdehyde (MDA), proline, antioxidant enzyme activity], and plant nutrient element content of pepper seedlings under different irrigation levels were significantly important. The results of the study showed that the drought stress conditions negatively affected the plant growth, increased the content of TEC, H₂O₂ and MDA, and decreased the TRWC and plant mineral content in pepper. However, MA application improved plant growth and decreased TEC, H₂O₂ and MDA content compared to control in pepper under drought conditions. MA treated plants at I3 had higher shoot fresh weight and shoot dry weight than non-treated plants by 12 and 20%, respectively. In conclusion, MA application could mitigate the deleterious effects of the drought stress on the pepper seedlings.

Effects of intercropping system and nitrogen fertilization on land equivalent ratio, yield and mineral content of broccoli

72%

Yildirim E. , Cil B. , Ekinci M. , Turan M. , Dursun A. , Gunes A. , Kul R. , Kitir N.

Acta Scientiarum Polonorum. Hortorum Cultus

2020

tom 19

nr 3

To determine effects of intercropping broccoli with onion and their correspondence to different nitrogen concentrations on growth, yield and nutrient contents, field studies were conducted for two years. In intercropping plots, onion sets were planted between broccoli rows. Broccoli and onion plants were also grown as monocrops. Nitrogen (N) was applied at three different rates (160, 200 and 240 kg ha⁻¹) in both mono and intercrop plots of broccoli. The overall efficiency of intercropping was evaluated by employing land equivalent ratios (LERs). Cropping systems significantly did not affect chlorophyll reading value, yield and other parameters observed. However, nitrogen application rate had significant effect on these parameters. The highest values of these parameters were generally observed in 240 kg N ha⁻¹ application. Macro and microelement content of broccoli leaves was affected neither by cropping systems nor by nitrogen fertilization except for N, Mn, Zn and NO₃. Intercropping increased plant height but decreased the plant diameter of onion. There wasn’t significant decrease in plant weight of intercropped onion at 240 kg N ha⁻¹ treatment when compared to monocropping. Broccoli intercropped with onion at 240 kg N ha⁻¹ had the highest LER values, showing that intercropping practice could be more productive than monocropping especially in case of 240 kg N ha⁻¹ application.