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Defining Irrigation Scheduling Based on Crop Water Stress Index and Physiological Parameters for Hybrid Corn in Semi-Arid Climate

100%

Ucak A. B. , Saltuk B. , Rolbiecki R. , Atilgan A.

tom Tom 24

231--245

The goal of this study is to determine the crop water stress index (CWSI) and irrigation scheduling based on CWSI values, as well as to examine the correlations between CWSI, physiological parameters and grain yield of hybrid corn P31A34 in semi-arid climate conditions. In 2014 and 2015, the upper limit (UL) temperatures at which plants were entirely exposed to water stress were 1.178°C and 2.38°C, respectively. When the corn grain yield began to decline, the CWSI threshold value was 0.34, indicating the yield limit. Grain yield, crop water consumption, crop water stress index, chlorophyll content, water use efficiency and leaf area index were found to have negative correlations (p ≤ 0.01) with CWSI values in both years of the study. The findings revealed that in semi-arid climate conditions, a maximum of 30% water deficit could be used during the growing period of the corn compared to full irrigation (I100) for water savings and that a water deficit greater than 30% results in considerable grain yield losses. In areas with limited water resources, the moderate water deficit (I70) may be a viable alternative to the I100.

Alternative Evaluation of Olive Pomace (Pirina) as Production Waste

88%

Atilgan A. , Rolbiecki R. , Saltuk B. , Ertop H. , Markovic M.

tom Tom 23

594--612

With the increasing need for energy, energy studies to be obtained from waste gain importance. In this study, it has been tried to determine the amount of biogas energy that can be obtained from olive pomace (pirina), which is produced by processing oil olives. Numerical maps of pirina amounts and potential biogas energy values and location maps of the proposed pirina processing plant were created. The necessary calculations were made by comparing the obtained results with the relevant literature information. In the study, the current potential biogas energy amount was calculated, maps were created and the electricity and gasoline energy equivalent levels of this energy were tried to be calculated using the 2015-2019 data of the Mediterranean, Aegean and Marmara Regions. The total potential amount of pirina in the research area is 1853375.7 tons and the potential biogas energy amount that can be obtained is 33360762.4 MJ. Pirina, which is the production waste after pressing the olives for oil, can be used for energy production. By using pirina to obtain biogas energy, both the utilization of pirina and the development of the regions will be provided.