Nowa wersja platformy, zawierająca wyłącznie zasoby pełnotekstowe, jest już dostępna.
Przejdź na https://bibliotekanauki.pl
Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników

Znaleziono wyników: 4

Liczba wyników na stronie
first rewind previous Strona / 1 next fast forward last
Wyniki wyszukiwania
help Sortuj według:

help Ogranicz wyniki do:
first rewind previous Strona / 1 next fast forward last
EN
The main aim of this paper is a quantitative and structural comprehensive evaluation of LEADER projects presented in the context of local resources, which determine development opportunities. The issue has been discussed mainly from a geographical and spatial perspective. The impact of the LEADER approach on increasing the mobilisation of local communities and their use of rural resources was evaluated; as a result, this has enabled a bottom-up simulation of the development of local government units. The LEADER approach has substantially contributed to the mobilisation of local resources in rural areas (e.g. growth in the number Local Action Groups (LAGs) from 149 to 338). It was found that the involvement of LAGs had a positive impact on the activity of inhabitants (i.e. an increase in the number of initiatives undertaken, the absorption of European Union (EU) funds). The nature of the implemented projects demonstrates that LEADER combines investment actions with social projects. In general, it has been implemented more successfully in areas where investments are related to genuine needs and local resources.
EN
The aim of the article is to assess the spatial diversity of the area structure of organic farms in Poland at the level of regions and communes, along with identifying the direction and pace of changes in 2012–2021. The basis for the study was data from the General Inspectorate of Trade Quality of Agricultural and Food Products (GIJHARS). Current trends and changes taking place in the size structure of organic farms are presented and described. It was found that their average area was 27.5 ha and varied at the regional level, from less than 15 ha in the province. Lublin, Lesser Poland and Podkarpackie, to over 40 ha in the Lower Silesia, Lubusz, Pomerania and West Pomerania. In the years 2012–2021, the average area of an organic farm in Poland increased by 2 ha (from 25.5 to 27.5 ha; an increase of 7.8 percentage points), i.e. 0.2 ha on average per year. It should be noted that in the same period, the average area of a traditional farm increased by 0.82 ha (from 10.38 to 11.20 ha in 2021; average annual increase – 0.09 ha), which indicates a much more intense growth rate of organic farms. It was found that the spatial arrangement of the processes of changes in the size structure of organic farms is very similar and constitutes an integral part of the size changes of all farms. However, a significant number of communes in which organic farms started or ended their operations in the organic production system during the period under study may indicate that organic farming is a phenomenon that is still developing its spatial structure. This, in turn, indicates the need for further research and monitoring of spatial phenomena related to organic farming, especially taking into account EU obligations and the increasing importance of this form of agricultural activity.
PL
Celem artykułu jest ocena zróżnicowania przestrzennego struktury obszarowej gospodarstw ekologicznych w Polsce na poziomie regionów i gmin wraz z rozpoznaniem kierunku i tempa przemian w latach 2012–2021. Podstawę badania stanowiły dane z Głównego Inspektoratu Jakości Handlowej Artykułów Rolno-Spożywczych (GIJHARS). Przedstawiono i opisano aktualne trendy i zmiany zachodzące w strukturze wielkościowej gospodarstw ekologicznych. Stwierdzono, że ich przeciętna powierzchnia wynosi 27,5 ha i jest zróżnicowana na poziomie regionalnym, od poniżej 15 ha w województwach lubelskim, małopolskim i podkarpackim, do ponad 40 ha w dolnośląskim, lubuskim, pomorskim i zachodniopomorskim. Wykazano, że zróżnicowanie przestrzenne przeciętnej powierzchni gospodarstw ekologicznych oraz jej zmian jest zbieżne z sytuacją obserwowaną w gospodarstwach konwencjonalnych.
first rewind previous Strona / 1 next fast forward last
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.