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EN
As to the volume of agricultural land, Poland’s capacity to accomplish agricultural objectives is relatively high. From the geodetic perspective, it has 18.93 mln ha of agricultural land at its disposal, including 13.97 mln ha of arable land. During the time of system transformation, the basic trend in the use of these resources was towards a quick reduction in the volume of agricultural land used by farms and a deterioration in the degree of their use on farms. Poland’s accession to the EU, along with the adoption of the Common Agricultural Policy, did not hinder the exclusion of agricultural land from farms. It has improved, however, (at least in the formal aspect) the degree of their use within agricultural holdings. The fundamental drawback of current agricultural land management in Poland is low - as per demand - dynamics in the improvement of farm area structure, and in particular the lack of an articulated trend towards rapid growth in the agricultural land volume among agricultural holdings comprising arable land of above 50 ha. If such circumstances are to remain unchanged, the competitive edge of Polish agriculture will quickly fall into decline.
EN
Ukraine has great possibilities for developing agricultural production, which it owes largely to favorable natural conditions, including fertile, predominantly black, soils, and climate conducive to farming in most of its regions. At present, however, the Ukrainian economy and, especially, agriculture are in the period of emerging from a deep and protracted crisis connected with problems posed by the implementation of the process of systemic transformation and reconstruction of Ukraine's statehood. The level of agricultural production - especially of animal production, is still lower than it was before the start of systemic transformation. Systemic changes in agriculture have not produced the expected results. Huge transfers of arable land from collective to private farms have significantly lowered its productivity. The level of food consumption in Ukraine is very low, far lower than the consumption's rational norms. However, in recent years – especially in the years of bumper crops, Ukraine has become a large exporter of grain, oil plants and oil, which suggests that despite the continuing shortage of capital the country is slowly coming out of the deep crisis. In this context it is important to ask whether Ukrainian agriculture is able to achieve shortly a significant growth in production and to become a major exporter of food and agricultural products. An answer to this question is also important from the point of view of development possibilities of Polish agriculture.
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