Czasopismo
Tytuł artykułu
Autorzy
Treść / Zawartość
Pełne teksty:
Warianty tytułu
Minimisation of animal suffering and vegetarianism
Języki publikacji
Abstrakty
The article is a reductio ad absurdum of assumptions which are shared by a largenumber of followers of the animal welfare movement and utilitarianism. I arguethat even if we accept the main ethical arguments for a negative moral assessmentof eating meat we should not promote vegetarianism but rather beefism (eating onlymeat from beef cattle). I also argue that some forms of vegetarianism, i.e. ichtivegetarianism,can be much more morally worse than normal meat diet. In order to justifythese thesis I show that there are significant moral differences in the consumptionof animal products from different species.
Rocznik
Numer
Strony
67-83
Opis fizyczny
Twórcy
autor
Saja Krzysztof,
krzysztofsaja@gmail.com Minimalizacja cierpienia zwierząt a wegetarianizm [Minimisation of animal suffering and vegetarianism] Subjects: Philosophy (General), Philosophy. Psychology. Religion, Philosophy, Philosophy and Religion, Philosophy (General), Philosophy. Psychology. Religion, Philosophy, Philosophy and Religion Journal Country: Poland Authors: Krzysztof Saja Publisher: Wydawnictwo Naukowe Uniwersytetu Szczecińskiego Date of publication: 2013 June Published in: Analiza i Egzystencja , Vol 22, Pp 67-83 (2013) ISSN(s): 1734-9923 Keywords: welfarism, animal suffering, veganism, beefism, vegetarianism, Peter Singer, environmental ethics, utilitarianism Date added to DOAJ: 2013-10-12 Full text: http://usfiles.us.szc.pl/pliki/plik_1381188697.pdf Journal Language(s): Polish, German Journal License: CC by Country of publication: Poland Abstract: (collapse) The article is a reductio ad absurdum of assumptions which are shared by a largenumber of followers of the animal welfare movement and utilitarianism. I arguethat even if we accept the main ethical arguments for a negative moral assessmentof eating meat we should not promote vegetarianism but rather beefism (eating onlymeat from beef cattle). I also argue that some forms of vegetarianism, i.e. ichtivegetarianism,can be much more morally worse than normal meat diet. In order to justifythese thesis I show that there are significant moral differences in the consumptionof animal products from different species. Bookmark and Share
Bibliografia
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.desklight-31301ae1-db3b-4448-870d-9486173ae0ff
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.