Residues of oxytetracycline in egg white and yolk after medication of laying hens

• Autorzy: Nagy J , Sokol J. , Turek P. , Korimova L. , Rozanska H.
• Języki publikacji: EN

Abstrakty

EN

After intramuscular administration to laying hens, the highest mean concentration of oxytetracycline in (OTC) egg white was noticed on the 1st day after treatment (the 6th day of the experiment). On the 6 th day after treatment OTC was not detected. In the egg yolk, the highest OTC concentration was observed on the 3rd day after treatment. On the 13 th day after treatment no residues of oxytetracycline were detected above the detection limit of the used method (50 ppb). After oral administration, OTC residues appeared in the egg white as early as the first day after treatment began. The residues were detected until the 9th day after treatment. In the yolk, residues appeared four days after the beginning of the treatment and they were detected until the 12th day after treatment.

Słowa kluczowe

EN

tetracycline; egg yolk; hen; yolk; veterinary medicine; chlorotetracycline; antibiotic; oxytetracycline; egg white

• Wydawca: -
• Czasopismo: Bulletin of the Veterinary Institute in Puławy
• Rocznik: 1997
• Tom: 41
• Numer: 2
• Opis fizyczny: p.141-147,fig.

Twórcy

autor

Nagy J

• University of Veterinary Medicine, Komenskeho 73, 041 81 Kosice, Slovakia

autor

Sokol J.

autor

Turek P.

autor

Korimova L.

autor

Rozanska H.

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