Nutritional imbalance in wheat [Triticum aestivum L.] genotypes grown at soil water stress

• Autorzy: Ashraf M Y , Ala S.A. , Bhatti A.S.
• Języki publikacji: EN

Abstrakty

EN

An experiment was conducted to determine the effect of water stress on nutritional changes in tolerant (DS-4 and Chakwal-86) and susceptible (DS-17 and Pavon) genotypes in lysimeters. The stress was imposed at different growth stages (pre-anthesis, post-anthesis, terminal drought). The biomass (dry weight) and Ca, Mg and P concentration decreased with water stress in all the wheat genotypes. However, the tolerant genotypes had less reduction than susceptible at all the treatments. Potassium increased in all wheat genotypes due to water stress and was higher in tolerant than susceptible genotypes. Sodium content was not affected by water stress.

Słowa kluczowe

EN

nutrient; calcium; sodium; wheat; soil; concentration; potassium; genotype; Triticum aestivum; growth; water deficit; water stress

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 1998
• Tom: 20
• Numer: 3
• Opis fizyczny: p.307-311,fig.

Twórcy

autor

Ashraf M Y

• Nuclear Institute for Agriculture and Biology, P.O.Box No.128, Jhang Road, Faisalabad, Pakistan

autor

Ala S.A.

autor

Bhatti A.S.

Bibliografia

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