Warianty tytułu
Języki publikacji
Abstrakty
The study involved 113 emu eggs, laid by 4yrold hens kept by a Canadian breeder in Ontario. Those eggs which the shells had been damaged during transport were used for chemical assays to determine dry matter, protein, and fat contents in the yolk. The egg weight and shape index were determined as well.
Wydawca
Rocznik
Tom
Numer
Opis fizyczny
http://www.ejpau.media.pl/series/volume4/issue2/animal/art-09.html
Twórcy
autor
- Agricultural University of Szczecin, Doktora Judyma 20, 71-466 Szczecin, Poland
Bibliografia
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Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
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