Czasopismo
Tytuł artykułu
Warianty tytułu
Języki publikacji
Abstrakty
Salvia officinalis L. (Dalmatian sage) is used traditionally in medicine as herbal tea and as a tonic, antiseptic and for inflammations and infections in the mouth. Also, sage is widely used as food flavouring, either as dried leaves or as the essential oil or oleoresin. Thus, any heavy metal accumulation by this plant would increase the possibility of heavy metal toxicity to consumers. In Montenegro, sage and some other aromatic herbs grow wild in close proximity to major roads. This study aims to establish the impact of pollution on the composition of sage leaves and this first investigation acts as a platform from which further work will follow. The total contents of Pb, Cd, Cu and Zn in Salvia officinalis leaves and in essential oil, solvent extract, tea brew and tea infusion at selected distances from a heavy metal pollution source was examined. Generally, it was found that the concentration of heavy metals decreases at 50 m, i.e. 100 m from the edge of a major road. Therefore the impact of road traffic through the pollution of aromatic herbs was noted. The concentration of hazardous heavy metals Pb and Cd in all investigated sage extracts was bellow detection limits of the analytical technique used while the solubility of heavy metals Zn and Cu was the highest in tea infusion extract.
Wydawca
Czasopismo
Rocznik
Tom
Numer
Strony
167-173
Opis fizyczny
p.167-173,fig.,ref.
Twórcy
autor
- University of Montenegro, Cetinjski put bb., 81000 Podgorica, Montenegro
autor
autor
autor
Bibliografia
- 1. TZAKOU O., COULADIS M., SLAVOVSKA V., MIMICADUKIĆ N., JANČIĆ R. The essential oil composition of Salvia brachyodon Vandas. Flavour Fragrance J. 18 (1), 2, 2003.
- 2. DEMIRCI B., TABANCA N., BAŞER K.H.C. Enantiomeric distribution of some monoterpenes in the essential oils of some Salvia species. Flavour Fragrance J. 17 (1), 54, 2002.
- 3. AMR S., ĐORĐEVIĆ S. The investigation of the quality of sage (Salvia officinalis L.) originating from the Jordan. Facta Uni. 1 (5), 103, 2000.
- 4. VAGIONAS K., NGASSAPA O., RUNYORO D., GRAIKOU K., GORTZI O., CHINOU I. Food Chem. 105 (4), 1711, 2007.
- 5. TOPOLSKA K., SAWICKA-KAPUSTA K., CIEŚLIK E. The effect of contamination of the Krakow Region on heavy metals content in the organs of bank voles (Clethrionomys glareolus, Schreber, 1780). Pol. J. Environ. 13 (1), 103, 2004.
- 6. BARANOWSKA I., SROGI K., WŁOCHOWICZ A., SZCZEPANIK K. Determination of heavy metal contents in samples of medicinal herbs. Pol. J. Environ. Stud. 11 (5), 467, 2002.
- 7. JELIAZKOVA E. A., CRAKER L. E. Seed germination of some medicinal and aromatic plants in a heavy metal environment. J. Herbs, Spices, Med. Plants. 10 (2), 105, 2003.
- 8. LAGERWERFF J. V., SPECHT A. W. Contamination of roadside soil and vegetation with cadmium, nickel, lead and zinc. Environ. Science Techn. 4 (7), 583, 1970.
- 9. KARTAL S., ELCI L., DOGAN M. Investigation of lead, nickel, cadmium and zinc pollution of traffic in Kayseri. Fresenius Environ. Bull. 1, 28, 1992.
- 10. NARIN I., SOYLAK M. Monitoring trace metal levels in Nigde, Turkey: nickel, copper, manganese, cadmium and cobalt contents of the street dust samples. Trace Elem. Electrol. 16 (2), 99, 1999.
- 11. ARSLAN H. Investigation of heavy metal pollution of traffic in Kemalpasa – Turkey. Fresenius Environ. Bull. 10, 405, 2001.
- 12. ARSLAN H., MURAT GIZIR A. Monitoring of heavy metal pollution of traffic origin in Adana. Fresenius Environ. Bull. 13 (4), 361, 2004.
- 13. KALAVROUZIOTIS I.K., CARTER J., VARNAVAS S.P., MEHRA A., DRAKATOS P.A. Towards an understanding of metal contamination in food crops and soils related to road traffic. Fresenius Environ. Bull. 15 (3), 170, 2006.
- 14. ARSLAN H., MURAT GIZIR A. Heavy-metal content of roadside soil in Mersin, Turkey. Fresenius Environ. Bull. 15 (1) 15, 2006.
- 15. KABATA-PENDIAS A., PENDIAS H. Trace elements in soils and plants. CRC press, London, pp. 73-95, 1992.
- 16. SOVLJANSKI R., LAZIC S., MACKO V., OBRADOVIC S. Heavy metal content in medicinal and spice plants cultivated in Yugoslavia. Herba-Hung. 29 (3), 59, 1990.
- 17. ANGELOVA V., IVANOV K., IVANOVA R. Heavy metal content in plants from family Lamiaceae cultivated in an industrially polluted region. J. Herbs, Spices, Med. Plants, 11 (4), 37, 2005.
- 18. BLAGOJEVIĆ N.Z., VUKAŠINOVIĆ V.L., KRGOVIĆ M., ZEJNILOVIĆ R.M. Investigation of heavy metal content in teas and tea beverages from Montenegro. Res. J. Chem. Environ. 7 (3), 5, 2003.
- 19. OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES. L 77, Annex 1, Section 3, 2001.
- 20. EUROPEAN PHARMACOPOEIA. Council of Europe, pp. 3238–3239, 2002.
- 21. KABELITZ L. Heavy metals in herbal drugs. Eur. J. Herb. Med. 4 (1) 1998.
- 22. KABELITZ L., SIEVERS H. Contaminants of medicinal and food herbs with a view to EU regulations. Innov. Food Techn. 11, 25, 2004.
- 23. OFFICIAL GAZZETE. Ministry of Health Protection, Sofia, Bulgaria. No. 36, 1979.
- 24. AL-OUD S.S. Heavy Metal in Tea and Herb Leaves. Pakistan J. Biolog. Sci. 6 (3), 208, 2003.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.agro-article-10f2da27-c9f9-4984-b528-1ee91a26bc8f