Effect of an aloe preparation and 5-oxo-1,2,4-triazine on the redox profile of the blood of turkey hens subjected to stress

• Autorzy: Ognik K. , Sembratowicz I. , Czech A. , Kulak E. , Merska M.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Animal Science
• Rocznik: 2015
• Tom: 15
• Numer: 1
• Opis fizyczny: p.93-105,ref.

Twórcy

autor

Ognik K.

• Department of Biochemistry and Toxicology Faculty of Animal and Breeding, University of Life Science in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Sembratowicz I.

• Department of Biochemistry and Toxicology Faculty of Animal and Breeding, University of Life Science in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Czech A.

• Department of Biochemistry and Toxicology Faculty of Animal and Breeding, University of Life Science in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Kulak E.

• Department of Biochemistry and Toxicology Faculty of Animal and Breeding, University of Life Science in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Merska M.

• Department of Biochemistry and Toxicology Faculty of Animal and Breeding, University of Life Science in Lublin, Akademicka 13, 20-950 Lublin, Poland

Identyfikatory

DOI

10.2478/aoas-2014-0079