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2013 | 43 | 1 |
Tytuł artykułu

Differences in body proportions between hatchery-reared- and wild Pacific herring, Clupea pallasii (Actinopterygii: Clupeiformes: Clupeidae)

Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The body proportions of 0-group Pacific herring, Clupea pallasii, were compared between hatchery-reared- and wild fish and significant differences were observed. There were fewer vertebrae (Mean ± SD) in hatchery-reared- (52.5 ± 2.15) than in wild fish (53.7 ± 0.92). For both the hatchery-reared- and the wild individuals, the correlations between number of vertebrae and vertebral column length (VCL) per standard length (SL) were positive. Head length (HL) was approximated as SL minus VCL. Therefore, the proportion of HL in relation to SL became lower with the higher number of vertebrae. Their vertebral number may relate to the difference of body proportions between hatchery-reared- and wild fish.
Słowa kluczowe
Wydawca
-
Rocznik
Tom
43
Numer
1
Opis fizyczny
p.75-77,fig.,ref.
Twórcy
autor
  • Faculty of Fisheries, Hokkaido University, Japan
autor
  • Fisheries Research Agency, Hokkaido National Fisheries Research Institute, Akkeshi, Japan
autor
  • Fisheries Research Agency, National Research Institute of Aquaculture, Minamiizu Laboratory, Japan
Bibliografia
  • Balbontin F., De Silva S.S., Ehrlich K.F. 1973. A comparative study of anatomical and chemical characteristics of reared and wild herring. Aquaculture 2: 217–240. DOI:10.1016/0044-8486(73)90155-5
  • Boglione C., Costa C., Di Dato P., Ferzini G., Scardi M.,Cataudella S. 2003. Skeletal quality assessment of reared and wild sharpsnout sea bream and pandora juveniles.Aquaculture 227 (1–4): 373–394. DOI: 10.1016/S0044-8486(03)00515-5
  • Gavaia P.J., Domingues S., Engrola S., Drake P., Sarasquete C.,Dinis M.T., Cancela M.L. 2009. Comparing skeletal development of wild and hatchery-reared Senegalese sole (Solea senegalensis, Kaup 1858): evaluation in larval and postlarval stages. Aquaculture Research 40 (14): 1585–1593. DOI:10.1111/j.1365-2109.2009.02258.x
  • Jordan D.S. 1891. Relations of temperature to vertebrae among fishes. Proceedings of the United States National Museum 14: 107–120.
  • Koumoundouros G., Gagliardi F., Divanach P., Boglione C.,Cataudella S., Kentouri M. 1997. Normal and abnormal osteological development of caudal fin in Sparus aurata L.fry. Aquaculture 149 (3–4): 215–226. DOI: 10.1016/S0044-8486(96)01443-3
  • Lindsey C.C. 1988. Factors controlling meristic variation.Pp.197–274. In: Hoar W.S., Randall D.J. (eds.) Fish physiology.Vol. 11. Part B. Academic Press, San Diego California, USA.
  • Loy A., Boglione C., Cataudella S. 1999. Geometric morphometrics and morpho-anatomy: a combined tool in the study of sea bream (Sparus aurata, Sparidae) shape. Journal of Applied Ichthyology 15 (3): 104–110. DOI: 10.1046/j.1439-0426.1999.00116.x
  • Marino G., Boglione C., Bertolini B., Rossi A., Ferreri F.,Cataudella S. 1993. Observations on development and anomalies in the appendicular skeleton of sea bass, Dicentrarchus labrax L. 1758, larvae and juveniles.Aquaculture Fishes Management 24 (3): 445–456.DOI: 10.1111/j.1365-2109.1993.tb00568.x
  • Masuda R., Tsukamoto K. 1998. Stock enhancement in Japan:Review and perspective. Bulletin of Marine Science 62 (2):337–358.
  • Rogdakis Y.G., Koukou K.K., Ramfos A., Dimitriou E.,Katselis G.N. 2011. Comparative morphology of wild,farmed and hatchery-released gilthead sea bream (Sparuj aurata) in western Greece. International Journal of Fisheries and Aquaculture 3 (1): 1–9.
  • Tester A.L. 1949. Populations of herring along the west coast of Vancouver Island on the basis of mean vertebral number, with a critique of the method. Journal of the Fisheries Research Board of Canada 7c (7): 403–420. DOI:10.1139/f47-032
  • Yamamoto Y. 2001. Seed production of Pacific herring Clupea pallasii. Stock Enhancement Technology Series No. 7. Nihon Saibaigyogyou Kyokai, Tokyo, Japan. [In Japanese.]
  • Yoshimura K., Kawashita M. 2003. Comparison of body proportions and meristic characters between hatchery-reared and wild Japanese flounder juveniles. Scientific Reports of Hokkaido Fisheries Experimental Station 64: 105–111.[In Japanese.]
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