Czasopismo
Tytuł artykułu
Warianty tytułu
Nadtlenki lipidowe i witamina E w surowicy u pacjentów po zawale serca
Lipidnye perekisi i vitamin E v syvorotke u pacientov posle infarkta
Języki publikacji
Abstrakty
Słowa kluczowe
Wydawca
Czasopismo
Rocznik
Tom
Numer
Opis fizyczny
p.65-67,fig.,ref.
Twórcy
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
autor
- Department of Clinical Pathophysiology and Dietetics, National Food and Nutrition Institute in Warsaw, Warsaw, Poland
- Department of Cardiological Rehabilitation, National Institute of Cardiology in Warsaw, Warsaw, Poland
Bibliografia
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.agro-6dc1de9c-604d-4b08-96ec-b946b16b0037