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2014 | 11 | 1 |
Tytuł artykułu

Elimination of microbes from different drinking water sources of Visakhapatnam using potassium permanganate: dose based disinfection approach

Treść / Zawartość
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
Potassium permaganate has been used since ages for disinfection of water. It is known for oxidation of cell membrane of micro organisms. But the pink colour prevailing after use makes people reject the water on aesthetic grounds. Water samples from bore wells and tap water from public places were collected from different areas of Visakhapatnam. Physio-chemical and microbial analysis analyses of the water samples were carried out. A dose based permaganate treatment of water depending upon number of colony forming units and species of microorganism present in the water was carried out [1,2,5].
Wydawca
-
Rocznik
Tom
11
Numer
1
Opis fizyczny
p.11-18,fig.,ref.
Twórcy
  • Department of Chemistry, GITAM Institute of Science, GITAM University, Visakhapatnam, Andhra Pradesh, India
autor
  • Department of Biotechnology, GITAM Institute of Science, GITAM University, Visakhapatnam, Andhra Pradesh, India
Bibliografia
  • [1] AWWA (American Water Works Association). Guidance Manual for Compliance with the Filtration and Disinfection Requirements for Public Water Systems Using Surface Water Sources, 1991.
  • [2] Banerjea R., Ind. Med. Gaz. 85 (1950) 214-219.
  • [3] Ficek K. J., J. E. Boll, Aque. 7 (1980) 153-156.
  • [4] George D. B., V. D. Adams, S. A. Huddleston, K. L. Roberts, M. B. Borup, Case Studies of Modified Disinfection Practices for Trihalomethane Control, Potassium Permanganate. AWWAR and AWWA, Denver, CO, 1990.
  • [5] Hazen and Sawyer. Disinfection Alternatives for Safe Drinking Water. Van Nostrand Reinhold, New York, NY, 1992.
  • [6] Holzgraefe M. et al., Journal of Toxicology and Clinical Toxicology 24 (1986) 235-244; erratum in Journal of Toxicology and Clinical Toxicology 24 (1986) 462.
  • [7] K. R. Aneja, Experiments in Microbiology & Biotechnology New Age Publishers, 2003, p. 69.
  • [8] Bergey David. H., John G., Noel R. Krieg, Peter H. A. Sneath, Bergey’s Manual of Determinative Bacteriology 9th edition, Lipincott & Wikins. ISBN 0-683-00603-7, 1994.
  • [9] Hans G. Schlegal, Christiane Zaborosch. General Microbiology 7thedition, Thieme Verlag, Stuttagout New York, 1992, p. 310.
  • [10] Meynell G. G., E. Meynell, Theory and Practice in Experimental Bacteriology. New York: Cambribge University Press, 1965.
  • [11] Norris J. R., D. W. Ribbins, eds., Methods in Microbiology. New York and London: Academic Press, 1969.
  • [12] Gerhardt P., R. G. E. Murray, R. N. Cotilow, E. W. Nester, W. A. Wood, N. R. Krieg, G. B. Philips, Manual of Methods for General Bacteriology. Washington: American Society for Microbiology, 1981.
  • [13] Starr M. P., H. Stolp, H. G. Truper, A. Ballows, H. G. Schlegel, The Prokaryotes. New York, Heidelberg, and Berlin: Springer-Verlag, (1981).
  • [14] Gottschalk G., Bacterial Metabolism. New York, Heidelberg, and Berlin: Springer- Verlag, 1979.
  • [15] H. J., P. S. Linda, M. Shewood, Microbiology 5th edition, McGraw Hill, 2008.
  • [16] Standard Methods for the Examination of Water and Waste water; APHA, AWWA and WEF, 21st , EDITION, 2005.
  • [17] Tassadaq Hussain, et al., African Journal of Microbiology Research 7(16) (2013) 1579-1590.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
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