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EN
Grazing of zooplankton on phytoplankton may contribute to a reduction of harmful cyanobacteria in eutrophic waters. However, the feeding capacity and interaction between zooplankton and toxic cyanobacteria vary among grazer species. In this study, laboratory feeding experiments were designed to measure the grazing rate of the copepod Cyclops vicinus on Microcystis aeruginosa and the potential microcystin (MC) accumulation in the grazer. Copepods were fed a mixed diet of the edible green alga Ankistrodesmus falcatus and toxic M. aeruginosa for 10 days. The results showed that C. vicinus efficiently ingested toxic Microcystis cells with high grazing rates, varying during the feeding period (68.9–606.3 Microcystis cells animal-1 d-1) along with Microcystis cell density. Microcystis cells exhibited a remarkable induction in MC production under grazing conditions with concentrations 1.67–12.5 times higher than those in control cultures. Furthermore, C. vicinus was found to accumulate MCs in its body with concentrations increasing during the experiment (0.05–3.21 μg MC animal-1). Further in situ studies are needed to investigate the ability of Cyclops and other copepods to assimilate and detoxify MCs at environmentally relevant concentrations before deciding on the biocontrol of Microcystis blooms by copepods.
EN
The cyanobacterium Synechocystis aquatilis was observed growing as a monospecies in enriched phytoplankton samples in the laboratory, indicating its allelopathic activity on coexisting phytoplankton species. Therefore, the present study screened the culture medium of an axenic strain of this cyanobacterium for the presence of allelechemicals with algicidal properties by thin-layer chromatography (TLC). The allelopathic effect of S. aquatilis was evaluated by co-cultivation of target species of toxic cyanobacteria and green algae with this cyanobacterium, as well as by evaluation of norharmane (β-carboline 9H-pyrido(3,4-b) indole) crude extract prepared from the culture medium of Synechocystis. The growth of target algal species was measured as a cell density after 6 days incubation. The results showed that S. aquatilis produced the indole alkaloid norharmane with large quantities in the culture medium (86 μg l-1). In co-cultivation experiments, S. aquatilis inhibited the growth of all tested cyanobacteria and green algae. Norharmane crude extract exhibited stronger inhibition of cyanobacteria (EC50 = 4.6-4.8 μg ml-1) than green algae (EC50= 6.3-6.4 μg ml-1) in a concentration-dependent manner, indicating its apparent role in the allelopathic activity of S. aquatilis. The possible applicability of the allelochemical, norharmane, as an algicide to prevent the formation of harmful algal bloom was discussed.
EN
In May 2010 a copious bloom of the raphidophyte Heterosigma akashiwo was observed for the first time in Red Sea waters off the coasts of Saudi Arabia. This bloom was confined to an area where water and phytoplankton flow freely between the sea and a shrimp farm. The phytoplankton density and physico-chemical characteristics of the sea water were therefore investigated weekly at bloom and non-bloom sites in order to gain insight into the environmental factors prevailing at the bloom site and their link with the shrimp farm runoff. The bloom site showed higher nutrient concentrations than the non-bloom site, indicating the possible role of the shrimp farm in flushing nutrients into this site. The bloom appeared on 27 May, coinciding with a decrease in salinity (< 30 per mille) and an increase in temperature (> 19°C). The results of toxicological assays showed that both bloom samples and batch cultures of H. akashiwo were toxic to Artemia salina and exhibited haemolytic activity with respect to rabbit erythrocytes. Bloom samples showed a higher toxicity (LC50 = 8.9 × 104 cells ml-1) and haemolytic activity (EC50 = 3.64 × 104 cells ml-1) than the batch cultures (LC50 = 11.6 × 104 cells ml-1, EC50 = 5.1 × 104 cells ml-1). In the light of the results of this study, the link between H. akashiwo blooms and shrimp farm runoff should be considered during the monitoring of Red Sea coastal waters for the presence of harmful algal blooms.
EN
The distribution and abundance of dinoflagellate cyst assemblages were investigated in surface sediments from south-western Red sea coasts of Saudi Arabia at six sites during March 2010. A total of 19 taxa of dinoflagellate cysts were identified from all sites. The sampling sites showed a similar cyst assemblage, but they differed in total cyst abundance (3 to 4083 cysts g-1 dry weight). Cyst abundance was strongly correlated with sediment characteristics, the highest numbers being recorded in sediments with large contents of organic carbon, silt and clay. Cyst assemblages were dominated by cysts of potentially toxic species, including Cochlodinium polykrikos, Prorocentrum minimum, Dinophysis acuminata, Alexandrium catenella and Scrippsiella trochoidea. Most cysts germinated successfully at different rates at 15 and 25°C. This study suggests that surface sediments from all Saudi Red Sea coasts should be monitored for the presence of dinoflagellate cysts to give ample warning of the presence and abundance of toxic species in a given area
EN
Blooms of Noctiluca scintillans are reported for the first time in the Red Sea off the south-western coasts of Saudi Arabia. During the present study, surface water samples were collected weekly on the coasts of the Al Shuqayq region from February to April 2004-2006. The abundance of N. scintillans correlated negatively with most nutrients, as well as the cell densities of diatoms and dinoflagellate species. Microscopic examination of live cells from Noctiluca blooms showed the presence of some species of diatoms and dinoflagellates within the Noctiluca body - confirmation of its grazing on these microalgae. The presence of a Noctiluca bloom in the coastal waters off south-western Saudi Arabia could be linked indirectly to water eutrophication by an increase in prey abundance. The physico-chemical properties of Red Sea coastal waters should therefore be monitored regularly in order to minimize the formation of harmful algal blooms, which may affect all food web levels, including the human level.
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