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Mechanical stability of retained austenite in aluminum-containing medium-Mn steel deformed at different temperatures

Kozłowska Aleksandra, Radwański Krzysztof, Matus Krzysztof, Samek Ludovic, Grajcar Adam

Archives of Civil and Mechanical Engineering

2021

Vol. 21, no. 1

324--338

The thermal and mechanical stabilities of retained austenite in aluminum-containing medium-Mn 0.16C–4.7Mn–1.6Al–0.2Si sheet steel were investigated. The strain-induced martensitic transformation in Mn TRIP steel was studied at different temperatures. Static tensile tests were carried out at the temperature ranging from − 60 to 200 °C. The tests allowed to study the influence of the temperature on austenite-to-martensite transformation kinetics. The interrupted tensile tests and corresponding X-ray measurements of retained austenite amount were performed to determine the mechanical stability of retained austenite using the Sugimoto model. The microstructure changes were investigated using scanning electron microscopy (SEM), electron backscatter diffraction (EBSD), X-ray diffraction (XRD) and transmission electron microscopy (TEM) techniques. Observed results reflected the effects of deformation temperature on the mechanical stability of retained austenite and the corresponding response of this phase to martensitic transformation. It was found that an increase in the deformation temperature resulted in the reduced intensity of the TRIP effect due to the higher mechanical stability of retained austenite. At the highest deformation temperature (200 °C), the evidence of thermally activated processes affecting the mechanical behavior was identified.

Retained austenite in the cracking process of 70MnCrMoV9-2-4-2 tempered steel

Kokosza A., Pacyna J.

Journal of Achievements in Materials and Manufacturing Engineering

2008

Vol. 29, nr 1

39-46

Purpose: The aim of this study was a review of opinions molded within last 35 years on a part of steel cracking process played by retained austenite. Design/methodology/approach: Dependencies between volume fraction of retained austenite, its stability, hardness, fracture toughness, and tempering temperature of hardened 70MnCrMoV9-2-4-2 steel were determined. On the ground of analysis of those dependencies the influence of retained austenite on fracture toughness of tested steel was investigated. Findings: It was found that retained austenite remaining in the structure of tested steel after quenching increased its fracture toughness on directly proportional way to its volume fraction. Advantageous influence of this phase was also found after tempering tested steel at temperatures within the range of 120-400*C. Research limitations/implications: The results of investigation presented in this paper may enrich and complement the knowledge about the part played by this phase in steel cracking process. It was pointed out that most beneficial influence of retained austenite exists when tested steel after hardening is low-tempered. At that moment the highest stabilization of the phase occurs. While at tempering temperatures above 220*C it was indicated that it is possible to combine retained austenite transition and irreversible tempering brittleness. Practical implications: Research results presented in this paper let hope that know-how of such heat treatment, which would make possible to stabilize this phase in the structure of hardened steels, would contribute not only to restrain temper brittleness in these steels but even to complete elimination of this adverse phenomenon. Originality/value: On the basis of own research, the authors have verified the opinions, presenting original point of view on the issue of presence of retained austenite in the structure, its stability and the influence on fracture toughness of tool steel.