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Effects of Bio Product on Rice Growth, Rice Yield and Decreases in Cadmium Contents in Soil and Rice Grains

Sitisara Wimonrat, Pongpattanasiri Sukthai

Journal of Ecological Engineering

2022

Vol. 23, nr 4

105--109

The aim of this research was to study the effects of chemical (CH) and bioproduct (MIC) fertilizers on rice growth (plant height), rice yield (full grains), and the decrease in cadmium (Cd) contents in soil and rice grains. A silty clay loam (SCL) soil for growing rice was prepared in the laboratory, with Cd addition and pH control. The relationship between CH and MIC fertilizer additions in various amounts with the reduction in the Cd contents of soil and rice grains was explored. As a result, the rice growth in the harvest phase and the yield increased from 138.80 ± 5.72 to 888.40 ± 2.38 cm⋅plant-1 and 689 to 888 seeds⋅plant-1, respectively, when the bioproduct was increased from MIC100 (0.625 L⋅ha-1) to MIC500 (3.125 L⋅ha-1). The Cd content in the soil during the harvest phase, 35.53 mg⋅kg-1, which was less than the standard value of 37.00 mg⋅kg-1 defined by the Pollution Control Department (PCD), Thailand, decreased when the bioproduct increased to MIC500. For the Cd contents in polished rice grains, when MIC500 was added, 0.19 mg⋅kg-1 of Cd was accumulated, which is acceptable according to the Codex Committee on Food Additives and Contaminants (CCFAC) threshold of 0.20 mg⋅kg-1 for Cd. Thus, MIC500 was the most effective in reducing the Cd accumulation in soil and rice grains and promoting rice growth among all MIC amounts.

Rice Growth, Grain Zinc, and Soil Properties under Saline Irrigation Conditions

Thi Lan Phuong Dinh, Hang Nga Nguyen Thi, Nguyen Hoa Thanh, Nguyen Lien Thi

Journal of Ecological Engineering

2021

Vol. 22, nr 9

59--70

This research evaluated rice growth and yield as well as Zn accumulation in both soil and grain under saline water irrigation conditions. The experiment consisted of a series of pots containing rice plants and paddy soil, with the application of irrigation treatments of five different salinity levels (1.5, 2, 3, 4, and 5‰ with a drip irrigation system). The results show that the salinity accumulation levels in soil can increase by up to 2.8‰ following the application of 5‰ salinity irrigation water during the development stages. Besides, this study also aimed to evaluate the influences of saline water irrigation on the observed rice yields, plant height, leaf length, and leaf width. In the results, irrigation with 3‰ saline water reduced potential rice yield by 58.6% and the length of rice leaves by one-third. Higher salinity of 4‰ in the irrigation water produced only 24% of average potential productivity, and 5‰ water salinity resulted in no yield. Furthermore, salt stress limited the mobile Zn content in paddy soil, reducing the Zn accumulation in grains by between 36.27% and 83.21%. Thus, the study shows that controlling salinity in irrigation water management is essential for controlling the yield and nutrient Zn content in rice grains.