Wyniki wyszukiwania - BazTech

1

Food safety in quality mark aspect

Rosak-Szyrocka Joanna, Begovic-Blažević Lovorka

System Safety : Human - Technical Facility - Environment

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2019

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Vol. 1, nr 1

558--565

EN

The purpose of the publication is to determine the level of consumer awareness regarding the knowledge of quality marks and food safety awareness in the aspect of purchasing decisions. The research covered a group of 51 respondents who were residents of the Silesian Voivodship. On the basis of literature research and analysis in the field of food quality and safety, the following hypothesis was formulated: By using generally known management methods, we can determine the degree of consumer awareness in terms of quality labels and food safety in the aspect of purchasing decisions. The research was conducted on a quarterly basis in 2018 based on a questionnaire (CAWI - Computer Assisted Web Interview). The results of research and their analysis have shown that consumer awareness regarding the awareness of quality marks increases, however, there is still a great need to build consumer awareness regarding the existence of quality marks and information that they provide to the consumer in terms of both quality and food safety. Research has shown that consumers are aware of the quality marks existence, but their knowledge about familiarity is still too small. It was shown that consumers, when making purchasing decisions, pay attention to product quality, price, quality certificate and ecological certificate. The factor that determines the safety of the product according to consumers turns out to be its composition. Consumers showed in research that they will not buy a product that has palm oil, sulfur dioxide, glucose-fructose syrup and aspartame.

2

The quality aspect of management in the construction sector

Rosak-Szyrocka J., Janik C.

Zeszyty Naukowe. Quality. Production. Improvement

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2017

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No. 1 (6)

142--151

EN

The article deals with issues connected with the construction activity in Poland and the EU. The socio-economic development of countries depends on investment activities. Because of this, the construction sector which can attract investments, is widely regarded as one of the fundamental pillars of the economy. The growing demands for high quality construction products – with particular emphasis on their aesthetic and quality, as well as the dynamic technological progress – contribute to the increase in the complexity of the construction activities. This is visible among others in the area of organization and technology. The companies that are worried about the quality of their products and wishing to get a suitable place on the market are trying to get the appropriate marks and certificates confirming it.

3

Wybrane aspekty standaryzacji i certyfikacji ogniw fotowoltaicznych

Bakoń T., Kłos M.

Elektro Info

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2015

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nr 9

128--133

PL

W artykule przedstawiono zagadnienie normalizacji i certyfikacji ogniw fotowoltaicznych w odniesieniu do obowiązujących przepisów i wymagań technicznych.

EN

This paper presents the issue of standardization and certification of photovoltaic cells in relation to the existing rules and technical requirements.

4

Znak Q potwierdzeniem wysokiej jakości wyrobów ze szkła i ceramiki

Papier A.

Szkło i Ceramika

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2009

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R. 60, nr 2

24-24

5

AOC i inne oznaczenia

Caillez B.

Problemy Jakości

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2004

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R. 36, nr 1

31-33

6

Jakość - droga do sukcesu rynkowego. Znaki jakości

Bujalski I.

Napędy i Sterowanie

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2002

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R. 4, nr 6

54--55

PL

[Produkty wprowadzane do obrotu stwarzają różnego rodzaju zagrożenia dla życia i zdrowia człowieka. Mogą wywierać również niekorzystny wpływ na środowisko. W obecnej dobie troska o klienta, a także o środowisko, w którym żyjemy, stanowi sedno działań wielu przedsiębiorstw. Jednak nie ma rzeczy doskonałych, dlatego nowoczesne państwa starają się jak najbardziej zminimalizować zagrożenie poprzez wprowadzenie odpowiednich regulacji prawnych dotyczących badań i certyfikacji wyrobów, które mogą stanowić takie zagrożenie. W naszym kraju prowadzona jest certyfikacja wyrobów zarówno w obszarze obowiązkowym, jak i dobrowolnym.]