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Content available remote Possibility of carbon dioxide sequestration by catch crops
EN
The global fluxes of carbon in the ecosystem of Earth, with particular attention drawn to the cycle of CO2 were characterised. The sequestration of carbon dioxide in the biomass of plants, especially the ones which can be cultivated as catch crops is described. It was shown that the cultivation of catch crops may play an important role in the mitigation of CO2 emissions.
EN
In the paper the results of measurements of CO2 absorption rate in aqueous potassium carbonate solutions containing cyclohexylamine, diethanolamine, 2-methylaminoethanol and triethylenetetramine as activators have been presented. Enhnancement mass transfer factors as well as reaction rate constants have been determined. Results show that among the tested activators triethylenetetramine and 2-methyl-aminoethanol may be used (instead of diethanolamine) as new promotors in a modified BENFLIELD process.
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