Wyniki wyszukiwania - BazTech

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Research of the internal environment of the military camp buildings

Patonai Zoltán, Géczi Gábor

Science, Technology and Innovation

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2021

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Vol. 13, no. 2

35--40

EN

One of the key tasks of this research work is to assess the carbon dioxide (CO₂) pollution in the resting areas of military camps under the current deployment conditions and to assess its impact on soldiers. In the process, the environmental impacts that affect the CO₂ concentration were researched in different rooms in different ways. In addition to the rest areas of a military camp, enumerating the major camp facilities that affect the “welfare” feeling of soldiers on foreign mission, we arrived at the kitchen complex and the work environment of the kitchen staff. One of the key parts of the camp kitchen complex is the food storage, where the raw materials needed for the supply are stored. Storage is very important in a crisis situation, when you have to be prepared to stay away from the homeland, to prevent any supply or procurement problems. A particularly important task in providing food raw materials is the so-called “Fresh” storage. The aim of the paper is to examine the changes in the CO₂ concentration of the camp storage room, which is of key importance in food supply, in the vegetable (fruit) storage places. By modeling at a measurement site set up in the laboratory of the host institution, we measure the CO₂ composition of the indoor air in the warehouse by placing various vegetables and fruits. The change of CO₂ concentration is examined separately for certain types of vegetables and fruits stored in closed storage rooms, taking into account the degree of effective storage capacity and determine the required fresh air value to ensure proper storage conditions. Finally, a mathematical model to simulate changes in storage conditions will be created, which offer help to plan of the military camp.

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A study of thermal comfort at Kielce University of Technology

Krawczyk Natalia, Kapjor Andrej

Structure and Environment

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2020

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Vol. 12, no. 3

127--132

EN

The article presents the research of thermal comfort based on the Fanger model. The research was conducted in three educational rooms. The study involved 98 people whose age is between 19 and 23 years old. The study consisted in measuring the parameters of the thermal environment. During the research, students completed surveys regarding the thermal sensation. On the basis of the research, the predicted mean vote PMV score and the predicted percentage of dissatisfied PPDs were determined. This made it possible to compare the assessment of respondents with those indicated according to the standard, which showed that the Fanger model does not reflect the results of the respondents. The best solution will be to modify the Fanger model.

PL

W artykule przedstawiono badania komfortu cieplnego na podstawie modelu Fangera. Badania prowadzono w trzech pomieszczeniach edukacyjnych. Wzięło w nich udział 98 osób, których wiek zawiera się w przedziale od 19 do 23 lat. Badanie polegało na zmierzeniu parametrów środowiska termicznego. Podczas wykonywanych badań studenci wypełniali ankiety dotyczące odczucia cieplnego. Na podstawie przeprowadzonych badań określono przewidywaną średnią ocenę PMV oraz przewidywany odsetek osób niezadowolonych PPD. Pozwoliło to na porównanie oceny ankietowanych ze wskazanymi według normy, co pokazało, że model Fangera nie odzwierciedla wyników ankietowanych. Najlepszym rozwiązaniem będzie modyfikacja wzoru Fangera.

3

Preliminary test results of thermal comfort in a classroom

Krawczyk Natalia, Piasta Zdzisław

Structure and Environment

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2019

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Vol. 11, no. 4

281--286

EN

The paper presents the issue of thermal comfort based on the conducted study. First, the definition and importance of thermal comfort was discussed. Then, air parameters were measured and surveys were conducted regarding questions about the assessment of thermal comfort of persons using the room. The list of the subject thermal comfort evaluation tests are illustrated in the diagrams. The impact of gender and BMI on the Predicted Mean Vote PMV were also analyzed. In the next part, results obtained from surveys and according to formulas from the standard were developed, and then compared.

PL

W pracy przedstawiono zagadnienie komfortu cieplnego w oparciu o przeprowadzone badanie. Najpierw omówiono definicję i znaczenie komfortu cieplnego. Następnie wykonano pomiary parametrów powietrza oraz przeprowadzono ankiety dotyczące pytań o ocenę komfortu cieplnego osób użytkujących pomieszczenie. Zestawienia badań oceny komfortu cieplnego zilustrowano na wykresach. Analizie poddano także wpływ płci i wskaźnika BMI na przewidywaną średnią ocenę PMV. W kolejnej części opracowano wyniki otrzymane z ankiet oraz według wzorów z normy, a następnie je porównano.