Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników

Znaleziono wyników: 2

Liczba wyników na stronie
first rewind previous Strona / 1 next fast forward last
Wyniki wyszukiwania
Wyszukiwano:
w słowach kluczowych:  drinking
help Sortuj według:

help Ogranicz wyniki do:
first rewind previous Strona / 1 next fast forward last
EN
The current study was undertaken to assess the physicochemical quality of the Kufranja dam (KD) surface water in northern Jordan during the summer and winter seasons [2019]. The samples were analyzed for temperature, pH, dissolved oxygen, conductivity, major cations, major anions, and heavy metals. Most of the physicochemical parameters exhibited a similar spatial distribution, where the maximum concentrations were observed at the dam’s entrance, while the minimum concentrations were recorded at the dam’s end. This indicates that the factors affecting their occurrence and distribution are the same, including natural discharges from the surrounding catchment areas, weathering products, agricultural activities, and wastewater effluents that enter the dam via Wadi Kufranja. All the physicochemical parameters and heavy metals in KD water lie below the maximum permissible levels of the Jordanian and international standards for drinking and irrigation, except for EC values that are above WHO standards for drinking. The application of the water quality index (WQI) depicts that the KD water is chemically unsuitable for use in drinking and needs proper treatment before use. The irrigation indices (SAR, Na%, and MH) indicate that the KD water is chemically suitable for irrigation, whereas EC results and USSL diagram showed that the dam’s water is suitable for irrigation and belongs to the categories of good to permissible for irrigation. Therefore, KD water is suitable for irrigation of most soils (except soils with low salt tolerance). Crops with good salt tolerance are recommended and a special treatment of salinity might be required.
EN
This study presents the hydrochemical composition of groundwater under long-term irrigation of Wonji plain (Ethiopia) and its quality status for drinking purpose. Groundwater samples were collected from 30 groundwater monitoring tube wells installed at different parts of the sugarcane plantation and then analysed for the major physico-chemical quality parameters (pH, EC, major cations and anions) following standard test procedures. The status of groundwater for drinking was compared with WHO and other quality standards. Analytical analysis results indicated that majority of the considered quality parameters are rated above the prescribed tolerable limits for drinking set by WHO. About 97% of the water samples has water quality index in the range of very poor to unfit for drinking. The contamination index is in the ranges of low (–1.0) to high (3.6). In general, the groundwater of the area is unsuitable for human consumption without proper treatment such as boiling, chlorination, filtering, distillation, desalinaization, defluoridation, deionization, demineralization (ionexchange) and membrane processes. Since the TDS concentration is relatively small (<2000 ppm), demineralization process alone can be sufficient to bring the water to an acceptable level.
first rewind previous Strona / 1 next fast forward last
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.