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Gas chromatographic-mass spectrometric investigation of the chemical composition of the aquatic plant Wolffia arrhiza (Lemnaceae)

Kotowska U., Piotrowska A., Isidorova A. G., Bajguz A., Isidorov V. A.

Oceanological and Hydrobiological Studies

2013

Vol. 42, No. 2

181-187

The ether and methanol extracts of Wolffia arrhiza (Lemnaceae) were analyzed using high resolution capillary gas chromatography coupled with mass spectrometry (GC-MS). The ether extract contains 32 compounds, mostly lipids and sterols, among which ?-sitosterol is most prevalent. This is the first evidence of ?-sitosterol detection in W. arrhiza. The most representative group of polar compounds of the methanol fraction is formed by 18 free amino acids. In addition, in the methanol extract there are a number of other nitrogen containing compounds: nucleobase and nucleosides. The third significant group in the total ion current in the methanol extract is formed by glycerol and glycerides. At the same time, the content of free sugar is very low.

The effect of traumatic acid on the growth, metabolite content and antioxidant activity in Wolffia arrhiza (L.) Wimm. (Lemnaceae)

Pietryczuk A., Czerpak R.

Oceanological and Hydrobiological Studies

2012

Vol. 41, No. 1

24-34

The research presented here was conducted in order to determine the influence of exogenous traumatic acid (TA) on the growth, metabolism, and antioxidative activity of vascular water plant, Wolffia arrhiza Wimm. The research was concerned with TA influences, in concentrations of 10^-8 M – 10^-4 M, on fresh W. arrhiza, and on primary metabolites, such as monosaccharides, proteins, chlorophylls a and b, and carotenoids. It was determined that TA causes a substantial increase in these metabolites compared to the control, especially at concentrations of 10^-7 – 10^-6 M. Polyacrylamide gel electrophoresis of proteins (SDS-PAGE) was conducted in order to specify in more detail the qualitative changes in proteins, whose synthesis is stimulated by TA. Under the influence of TA W. arrhiza cells saw an induction of de novo synthesis of 3 proteins with molecular weights of 10, 58, and 90 kDa. It was proven that 10^-7 – 10^-6 M concentrations of TA also increase photosynthesis intensity and the activity of antioxidative enzymes (ascorbate peroxidase, catalase, glutathione reductase, and superoxide dismutase). In cells treated with exogenous TA, lipids' peroxidation decreases (expressed as a drop in malonyl dialdehyde) and sulfhydryl (SH) groups in proteins increase. Based on our research, TA plays an important role in the regulation of growth and metabolism in W. arrhiza. Our results also show that TA possibly participates in the activation of antioxidant enzymes and its probable participation in the metabolic responses of lower water plants to oxidative stresses.