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EN
Microorganisms modify their biochemical composition in response to environmental factors, including nutrient availability, light, temperature and salinity. This research was carried out in order to establish ways of modifying the biochemical composition of marine cyanobacteria through the optimization of environmental parameters e.g. light, temperature and salinity. The effect of salinity stress in combination with variable temperature and light intensity was studied on Synechocystis sp., strain Ol 86, isolated from the North Sea. In nature, all microorganisms are exposed to different factors. Hence, we considered all the essential factors together in different groupings. Experiments were conducted at three different temperatures, two different light intensities and four different salinities. The influence of these factors on the growth and physiology of cyanobacteria from a microbial mat of the North Sea is reported.
EN
The impact of some organotin compounds (10-200 mg dm^3) on the planktonic cyanobacterium Synechocystis aquatilis was studied. The following order of toxicity of organotins tested to the cyanobacterium culture was found: DBTCl TPTAclTBTCl? TPTCl TMTCl. Chlorophyll a content in the culture seemed to be more susceptible to organotins than cyanobacterial growth. The inhibition of both parameters increased significantly with the increase of compound doses, time of exposure and decrease of initial culture density. After 96 h exposure, the chlorophyll a content in the cyanobacte-rium cultures of the initial density 56 mg dry wt dm^3 was reduced for 200 mg dm^3 of DBTCl, TBTCl and TPTCl by 70%, 50% and 20% respectively, while in the cultures of the lowest initial density (10 mg dry wt dm-3) by 90%, 75% and 50%, as compared to the organotin free controls.
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