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EN
Due to the widespread presence and harmfulness of heavy metals in the environment, scholars around the world have evaluated the exposure characteristics and health risks of heavy metals. To understand the status, hotspots, and development treads of heavy metal health risk assessment research, we used bibliometric analysis tools to conduct scientometric analysis of the literature related to the health risk assessment of heavy metals in the Web of Science database from 2000 to 2022. The analysis results indicate that research related to heavy metal health risk assessment is rapidly developing in both developed and developing countries. China’s significant international influence in this field is worth noting, as there are many publications and highly cited documents related to China. France and other developed countries also play an important role in this field due to their high centrality and strong bursts. The results of co-citation cluster analysis and keyword co-occurrence analysis indicate that in the past two decades, the primary research domains and hotspots of heavy metal health risk assessment have been the study of heavy metals in soil, dust, drinking water, vegetables, fish, and sediment. There is a specific focus on bioaccumulation, bioavailability, source apportionment, and spatial distribution of heavy metals. The main types of heavy metals studied are lead, cadmium, mercury, and zinc. The results of the bursts keywords analysis suggest that future research trends may focus more on the health risks of heavy metals in different functional areas of cities.
EN
The aim of this work is to detect and estimate the level of selected heavy metals (copper and lead) in milk and milk products in Chittagong City Corporation Areas of Bangladesh. The most important milk and milk products that are likely to be an important contributor to heavy metal exposure was selected. Total 30 samples of milk and milk products were analyzed among these 20 raw milk samples was collected from 20 dairy farms around industrial area in Chittagong City and 10 milk product samples were collected from market in Chittagong City. Detection and estimation of the level of copper and lead were carried out by using “Analytikjena Atomic Absorption Spectrophotometer, model: ZEEnit700P, Germany”. It was found that, most of all milk samples contain copper and lead copper and lead. The content of copper in most of all raw milk and milk products were in the range from 0.02 mg/kg to 0.25 mg/kg. The highest level of copper was found 0.244 mg/kg in milk products. The concentration of lead in milk and milk products were in the range from 0.007 mg/kg to 0.02 mg/kg. The highest concentration of lead was found 0.019 mg/kg in raw milk. These values were compared with standard allowable limit and also with the corresponding values of different countries available in literature.
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