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Content available remote Rare and new records of diatoms in Turkey from Kütahya flowing waters
EN
Diatoms are one of the key organisms used in biomonitoring studies and they occur in a wide variety of environments, exhibiting a broad range of tolerance to abiotic factors. Historically, the first freshwater diatom study in Turkey was conducted in 1844 by Ehrenberg based on the material collected from the Murat and Aras Rivers. Situated between large continents (Eurasia and Africa), Turkey comprises areas of very diverse geological, climatic and environmental conditions, so we should expect that organisms such as diatoms show high diversity in this region. The aim of this study is to present new sites of rare and new records in Turkey from different genera along with morphological and ecological characteristics. As a result, a total of 73 species (24 rare and 49 new records) are presented in this study.
EN
Both phytoplankton of the Kizilirmak River/Black Sea transition zone and their interactions with nutrients were investigated between July 2007 and December 2008. A total of 447 taxa belonging to the divisions: Cyanobacteria (24), Bacillariophyta (209), Bigyra (1), Cercozoa (1), Charophyta (11), Chlorophyta (32), Cryptophyta (11), Miozoa (119), Euglenozoa (14), Haptophyta (13), Ochrophyta (10) and Protozoa Incertae Sedis (2) were identified at 5 different sites in the study area. Seventy four taxa were recognized as new records for the Algal Flora of Turkey and 41 taxa were determined as HAB (Harmful Algal Bloom) organisms. According to the hierarchical clustering and MDS analyses, surface phytoplankton were distributed along the salinity gradient from freshwater to saline waters, and the early spring samples were separated from the other samples. However, in addition to the agglomerative hierarchical cluster analysis, the samples were divided into four groups – “Fresh”, “Brackish”, “Marine” and “Early spring-Marine” – as a result of MDS analysis. The results of this study revealed that the surface phytoplankton were influenced by the salinity and the Secchi Disc depth together with the seasonal water temperature dynamics and NO3-N concentrations throughout the research period.
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