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Bioproduction Phytomelioration of the Salted Soils in Rice Field Systems in the Aral Sea Region of Kazakhstan

Zhumadilova Zhanar Shadibekovna, Tautenov Ibadulla Aigalievich, Abdieva Karlygash Mamytbekovna, Shorabaev Yerik Zharylkasynovich, Sadanov Amankeldy Kurbanovich

Journal of Ecological Engineering

2019

Vol. 20, nr 7

98--102

Rice is the main crop in the irrigated agriculture zone of the Aral Sea region of Kazakhstan. The rice culture is hygrophytic and requires a large amount of irrigation water as well as a washing irrigation regime, which contributes to the leaching of salts from rice paddies. In the rice crop rotation, an active process of salt accumulation in the soil occurs after the rice stage. This happens because of the secondary soil salinization. The aim of the research was to study the salt tolerance and soil desalting properties of the new varieties of melilot during cultivation in the rice crop rotation in the irrigated area of the Aral Sea region of Kazakhstan. The research conducted in the Research and Development Center for the Microbiology and Virology showed that the cultivation of the “Arkas” variety of white melilot and the “Saraichik” variety of dentated melilot on saline soils in the rice crop rotation in the Aral Sea region of Kazakhstan leads to the soil desalination. According to the results of the research, the content of salt solid residue in the arable layer (0–30 cm) was lower under the “Saraichik” variety of dentated melilot than under the “Arkas” variety of white melilot. The level of groundwater rises and the process of salinization intensifies during the cultivation of crops. The transition from subsaline soils to the soils with a high degree of salinization occurs. The rates of development and growth are slow during the first year in melilot varieties; however, despite the low indicator values, the harvest results in a single mowing were high (229–309 kg/ha of herbage and 57.2–74.3 c/ha of hay). The “Saraichik” variety has large leaves, branching stems and high foliage. The “Saraichik” dentated melilot has a beneficial feature. This variety is able to use groundwater with high salt content more efficiently for its growth and development. It should be noted that the melilot yield of the first year was harvested in the region without irrigation, and it grew using the moisture reserve accumulated in the soil during the previous year from the watering of the previous culture, i.e. rice. Therefore, the results of the study demonstrated that “Arkas” white melilot and “Saraichik” dentated melilot are promising cultures that can be introduced into the rice crop rotation in the areas with saline soils in rice field systems of the Aral Sea region of Kazakhstan.