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Casein Fabric Management: A Sustainable Approach with Enhanced Moisture Transmission Behavior

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Języki publikacji
EN
Abstrakty
EN
The current study is aimed at manufacturing milk fabric using casein, a protein derived from the discarded milk. It is a sustainable procedure of converting waste materials into useful textiles. The study is further extended to assess the moisture management properties of prepared casein fabric following test procedure (AATCC-195 (2011). The use of casein fibers offers a promising way of waste reduction and depicts the environmental responsibility of textile manufacturers who seek out innovative and sustainable solutions. The results showed that casein fiber revealed very good moisture transmission behavior and it wicked away the moisture from the skin. This characteristic made the fabric maintain a dry and comfortable environment for the wearer thus making it suitable for various textile applications. The result of this study leads to further investigation of sustainable materials in the textile industry and can pave the path for a wide range of end uses for casein fibers.
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Twórcy
autor
  • Department of Home Economics, Lahore College for Women University, Lahore, Pakistan
Bibliografia
  • AATCC 195 (2011). Liquid Moisture Management Properties of Textile Fabrics. American Association of Textile Chemists and Colorists.
  • ASTM D1776 (2020). Standard Practice for Conditioning and Testing Textiles. West Conshohocken, PA: ASTM International.
  • Audic, J.-L., Chaufer, B. and Daufin, G. (2003). Non-food applications of milk components and dairy coproducts: A review. Le Lait, 83(6) 417–438
  • Belkhir, K., Pillon, C., Cayla, A., & Campagne, C. (2021). Antibacterial textile based on hydrolyzed milk casein. Materials, 14(2), 251.
  • Bier, M.C., Kohn, S., Stierand, A., Grimmelsmann, N., Homburg, S.V., & Ehrmann, A. (2016, November). Investigation of the casein fiber production in an eco-friendly way. In Proceedings of Aachen-DresdenDenkendorf International Textile Conference, Dresden (Vol. 10).
  • Bier, M.C., Kohn, S., Stierand, A., Grimmelsmann, N., Homburg, S.V., Rattenholl, A., & Ehrmann, A. (2017, October). Investigation of eco-friendly casein fiber production methods. In IOP Conference Series: Materials Science and Engineering (Vol. 254, No. 19, p. 192004). IOP Publishing.
  • Cerne, L., & Simoncic, B., (2004). Influence of repellent finishing on the surface free energy of cellulosic textile substrates. Textile Research Journal, 74(5), 426–432.
  • Chauahn, N., Arya, N., & Sodhi, S. (2018). Fiber from Milk by-products – A New Dimension. International Journal of Current Microbiology and Applied Sciences, 7(1): 1257–1264.
  • Choudhury, A.K.R. (2023). Sustainable protein fibers. In Sustainable Fibers for Fashion and Textile Manufacturing (pp. 181–226). Woodhead Publishing.
  • Domaske, A. (2013). U.S. Patent Application No. 13/991,946.
  • assabo, A.G., Khaleed, N., Shaker, S., El-Salam, A., Neaama, A., Mohamed, N.A., ... & El-Aziz, A. (2024). Significance of Casein Fiber in Textile Technology. Journal of Textiles, Coloration and Polymer Science, 21(1), 63–73.
  • Ijaz, M., Sahar, N., Tariq, Z., Fatima, R., Rasheed, Z., Tariq, M., & Dar H.M. (2023). Moisture Management Finish on Single and Rib Knit Cotton. Engineering Transactions, 71(1), 43–51.
  • Minaei, F., Ravandi, S.A.H., Hejazi, S.M., & Alihosseini, F. (2019). The fabrication and characterization of casein/PEO nanofibrous yarn via electrospinning. e-Polymers, 19(1), 154–167.
  • Nazir, A., Hussain, T., Zia, Q., & Afzal, M.A. (2014). Improving thermo-physiological comfort of polyester/cotton knits by caustic and cellulases treatments. AUTEX Research Journal, 14(3), 200–204.
  • Patil, K., Bumb, S., & Sivasubramanian, S.P. (2021). Comparative study on casein fabric and taffeta fabric: a sustainable approach for new fashion material. International Research of Modernization in Engineering Technology and Science, 3, 166–172.
  • Peixoto, P.D., Bouchoux, A., Huet, S., Madec, M.N., Thomas, D., Floury, J., & Gésan-Guiziou, G. (2015). Diffusion and partitioning of macromolecules in casein microgels: evidence for size-dependent attractive interactions in a dense protein system. Langmuir, 31(5), 175–1765.
  • Rathinamoorthy, R. (2017). Moisture management characteristics of knitted casein fabric. Indian Journal of Fiber & Textile Research (IJFTR), 42(4), 488–494.
  • Sevgisunar, H., & Yavaş, A. (2020). Bleaching of Fabrics Produced from Casein Fibers. Textile and Apparel, 30(1), 50–60.
  • Tasnim, N. (2019). Eco-friendly manufacturing process of casein fiber with its sustainable features & comfortable uses. American Journal of Environmental Engineering, 9(2), 31–35.
  • Yang, Y., & Reddy, N. (2012). Properties and potential medical applications of regenerated casein fibers crosslinked with citric acid. International Journal of Biological Macromolecules, 51(1-2), 37–44.
  • Yanılmaz, M., & Kalaoglu, F. (2012). Investigation of wicking, wetting and drying properties of acrylic knitted fabrics. Textile Research Journal, 82(8), 820–831.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-298ae874-56ec-47e4-b7e8-15d64ea722e9
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