The Impact of Wastewater on the Quality of Water of Nerodime River

• Autorzy: Luzha Ibush , Rizani Smajl , Hasalliu Rozeta , Salihu Lorike , Durmishi Berat , Nuha Demokrat , Haziri Veton , Fetoshi Osman , Bytyçi Pajtim

Identyfikatory

DOI

10.12912/27197050/159431

• Języki publikacji: EN

Abstrakty

EN

This study aimed to evaluate the discharge waters in the Nerodime River and the impact of the seasons on the quality of the surface waters in the Nerodime River. Research data were collected at six locations along the Nerodime River in three seasons of 2021. During this research, 14 physico-chemical parameters and total coliform bacteria were analyzed. Based on the study results, most of the tested parameters are above the maximum values allowed in conformity with the legislation in Kosova (Administrative Instruction (MMPH) No. 30/2014 and Administrative Instruction (MMPH) No. 16/2012). CCA (canonical correspondence analysis) indicates that Total coliform bacteria were in positive correlation with turbidity, color, chlorides, sulphates, and total coliform bacteria. This Poor quality is a consequence of anthropogenic activities including industrial water use and sewage discharge.

Słowa kluczowe

EN

pollution; wastewater; treatment; quality; anthropogenic activities

• Wydawca: Lubelski Oddział Polskiego Towarzystwo Inżynierii Ekologicznej ; Lublin University of Technology ; WNGB Wydawnictwo Naukowe
• Czasopismo: Ecological Engineering & Environmental Technology
• Rocznik: 2023
• Tom: Vol. 24, iss. 3
• Strony: 10--18
• Opis fizyczny: Bibliogr. 33 poz., rys., tab.

Twórcy

autor

Luzha Ibush

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-1178-8249

autor

Rizani Smajl

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-0545-754X

autor

Hasalliu Rozeta

• Faculty of Biotechnology and Food, Agricultural University of Tirana, 1029 Tirana, Albania

• https://orcid.org/0000-0001-8729-6251

autor

Salihu Lorike

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-4955-0893

autor

Durmishi Berat

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0003-4487-1812

autor

Nuha Demokrat

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-7271-6791

autor

Haziri Veton

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-1666-4835

autor

Fetoshi Osman

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-6024-9524

autor

Bytyçi Pajtim

• Food Science and Biotechnology, UBT-Higher Education Institution, Kalabria, str. Rexhep Krasniqi Nr. 56, Prishtina 10000, Kosovo

• https://orcid.org/0000-0002-1521-3370

Bibliografia

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Uwagi

Opracowanie rekordu ze środków MEiN, umowa nr SONP/SP/546092/2022 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2022-2023).