Physicochemical parameters effect on biosynthesis and properties of copper nanoparticles

• Autorzy: Pawlowska Agnieszka , Kazmierczak Michal , Sadowski Zygmunt

Identyfikatory

DOI

10.5277/ppmp19069

• Języki publikacji: EN

Abstrakty

EN

Plant extract obtained from green tea was used for the synthesis of nanoparticles under anaerobic and aerobic conditions at various ratios of the copper solution to the extract used. The smallest nanoparticles were obtained at a ratio of 1:10. The nanoparticles showed the maximum negative value of the zeta potential around pH 6. An increase in the temperature of reaction caused a decrease in the negative zeta potential value. Synthesis under nitrogen atmosphere favours the formation of smaller copper nanoparticles.

Słowa kluczowe

EN

gallic acid; green tea extract; particle size; polyphenols; zeta potential; aerobic conditions; nitrogen atmosphere

• Wydawca: Oficyna Wydawnicza Politechniki Wrocławskiej
• Czasopismo: Physicochemical Problems of Mineral Processing
• Rocznik: 2019
• Tom: Vol. 55, iss. 6
• Strony: 1460--1466
• Opis fizyczny: Bibliogr. 17 poz., rys., tab., wykr., wz.

Twórcy

autor

Pawlowska Agnieszka

• Department of Chemical Engineering, Faculty of Chemistry, Wroclaw University of Science and Technology, Wyb. Wyspianskiego 27, 50-370 Wroclaw, Poland

autor

Kazmierczak Michal

• Department of Chemical Engineering, Faculty of Chemistry, Wroclaw University of Science and Technology, Wyb. Wyspianskiego 27, 50-370 Wroclaw, Poland

autor

Sadowski Zygmunt

• Department of Chemical Engineering, Faculty of Chemistry, Wroclaw University of Science and Technology, Wyb. Wyspianskiego 27, 50-370 Wroclaw, Poland

Bibliografia

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Uwagi

1. The work was financed by a subsidy from the Polish Ministry of Scienceand Higher Education for the Faculty of Chemistry of Wroclaw University of Science and Technology.

2. Opracowanie rekordu ze środków MNiSW, umowa Nr 461252 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2020).