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Analiza chemiczna lipidów kutykularnych roślin wyższych i owadów - cz. II

Identyfikatory
Warianty tytułu
EN
Chemical analysis of the cuticular lipids of higher plants and insects - part II
Języki publikacji
PL
Abstrakty
PL
Lipidy kutykularne to mieszanina związków organicznych, pokrywająca powierzchnię owadów oraz nadziemnych części roślin i chroniąca je przed czynnikami zewnętrznymi. W artykule przedstawione są: skład, funkcje biologiczne oraz metody izolacji i analizy chemicznej lipidów kutykularnych.
EN
Cuticular lipids are a mixture of organic compounds and cover the very outer surface of insects and above-ground parts of plants. They protect organisms from the environment. In the article we describe their composition, functions and methods of their isolation and chemical analysis.
Rocznik
Tom
Strony
16--22
Opis fizyczny
Bibliogr. 54 poz., tab., wykr.
Twórcy
  • Katedra Analizy Środowiska, Wydział Chemii, Uniwersytet Gdański
  • Katedra Analizy Środowiska, Wydział Chemii, Uniwersytet Gdański
  • Katedra Analizy Środowiska, Wydział Chemii, Uniwersytet Gdański
Bibliografia
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  • 14. Gołębiowski M., Paszkiewicz M., Grubba A., Gąsiewska D., Boguś M.I., Włóka E., Wieloch W., Stepnowski P.: Cuticular and internal n-alkane composition of Lucilia sericata larvae, pupae, male and female imagines; application of HPLC-LLSD and GC/MS-SIM. „Bull. Entomol. Res.”, 2012, 102, 453-460.
  • 15. Gołębiowski M., Maliński E., Nawrot J., Stepnowski P.: Identification and characterization of surface lipid components of the dried-bean beetle Acanthoscelides obtectus (Say) (Coleoptera: Bruchidae). „J. Stored. Prod. Res.”, 2008, 44, 386-388.
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  • 29. Li G., Ishikawa Y.: Leaf epicuticular wax chemicals of the Japanese knotweed Fallopia japonica as oviposition stimulants for Ostrinia latipennis. „J. Chem. Ecol.”, 2006, 32, 595-604.
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  • 31. Yang G., Espelie K.E., Todd J.W., Culbreath A.K., Pittman R.N., Demski J.W.: Cuticular lipids from wild and cultivated peanuts and the relative resistance of these peanut species to fall armyworm and thrips. „J. Agric. Food. Chem.”, 1993, 41, 814-818.
  • 32. Tamura Y., Hattori M., Konno K., Honda H., Kono Y.: Relationship between the host plant preference of the leaf beetle Ophraella communa LeSage (Coleoptera: Chrysomelidae) and distribution of feeding stimulants in asteraceous plants. „Jpn. J. Appl. Entomol. Zool.”, 2004, 48, 191-199.
  • 33. Haliński Ł.P., Stepnowski P.: Cuticular hydrocarbons and sucrose esters as chemotaxonomic markers of wild and cultivated tomato species (Solanum section Lycopersicon). „Phytochemistry”, 2016, 132, 57-67.
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  • 36. Brey P.T., Ohayon H., Lesourd M., Castex H., Roucache J., Latgé J.P.: Ultrastructure and chemical composition of the outer layers of the cuticle of the pea aphid Acyrthosiphon pisum (Harris). „Comp. Biochem. Physiol. A.”, 1985, 82, 401-411.
  • 37. Stránský K., Ubik K., Holman J., Streibl M.: Chemical composition of compounds produced by the pea aphid, Acyrthosiphon pisum (Harris). Pentane extract of surface lipids. „Coll. Czech. Chem. Commun.”, 1973, 38, 770-780.
  • 38. Bakker M.I., Baas W.J., Sijms D.T.H.M., Kollöffel C.: Leaf wax of Lactuca sativa and Plantago major. „Phytochemistry”, 1998, 47, 1489-1493.
  • 39. Jetter R., Schäffer S.: Chemical composition of the Prunus laurocerasus leaf surface. Dynamic changes of the epicuticular wax film during leaf development. „Plant Physiol”, 2001, 126, 1725-1737.
  • 40. Jetter R., Schäffer S., Riederer M.: Leaf cuticular waxes are arranged in chemically and mechanically distinct layers: evidence from Prunus laurocerasus L. „Plant Cell Environ.”, 2000, 23, 619-628.
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  • 42. Shanker K.S., Kanjilal S., Rao B.V.S.K., Kishorem K.H., Misra S., Prasad R.B.N.: Isolation and antimicrobial evaluation of isomeric hydroxy ketones in leaf cuticular waxes of Annona squamosa. „Phytochem. Anal.”, 2007, 18, 7-12.
  • 43. Gülz P.G., Scora R.W., Müller E., Marner F.J.: Epicuticular leaf waxes of Citrus halimii Stone. „J. Agric. Food Chem.”, 1987, 35, 716-720.
  • 44. Atkin D.S.J., Hamilton R.J.: The changes with age in the epicuticular wax of Sorghum bicolor. „J. Nat. Prod.”, 1982, 45, 697-703.
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  • 46. Grossi V., Raphel D.: Long-chain (C19-C29) 1-chloro-n-alkanes in leaf waxes of halophytes of the Chenopodiaceae. „Phytochemistry”, 2003, 63, 693-698.
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  • 48. Haliński Ł.P., Szafranek J., Szafranek B.M., Gołębiowski M., Stepnowski P.: Chromatographic fractionation and analysis of the main components of eggplant (Solanum melongena L.) leaf cuticular waxes. „Acta Chromatogr.”, 2009, 21, 127-137.
  • 49. Christie W.W.: Rapid separation and quantification of lipid classes by high performance liquid chromatography and mass (light-scattering) detection. „J. Lipid. Res.”, 1985, 26, 507-512.
  • 50. Haliński Ł.P., Paszkiewicz M., Gołębiowski M., Stepnowski P.: The chemical composition of cuticular waxes from leaves of the gboma eggplant (Solanum macrocarpon L.). „J. Food Compos. Anal.”, 2012, 25, 74-78.
  • 51. Szafranek B.M., Synak E.E.: Cuticular waxes from potato (Solanum tuberosum) leaves. „Phytochemistry”, 2006, 67, 80-90.
  • 52. Gołębiowski M., Boguś M.I., Paszkiewicz M., Wieloch W., Włóka E., Stepnowski P.: The composition of the cuticular and internal free fatty acids and alcohols from Lucilia sericata males and females. „Lipids”, 2012, 47, 613-622.
  • 53. Megoulas N.C., Koupparis M.A.: Twenty years of evaporative light scattering detection. „Crit. Rev. Anal. Chem.”, 2005, 35, 301-316.
  • 54. Topolewska A., Czarnowska K., Haliński Ł.P., Stepnowski P.: Evaluation of four derivatization methods for the analysis of fatty acids from green leafy vegetables by gas chromatography. „J. Chrom. B.”, 2015, 990, 150-157.
Uwagi
PL
Opracowanie rekordu w ramach umowy 509/P-DUN/2018 ze środków MNiSW przeznaczonych na działalność upowszechniającą naukę (2018).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-f6a416c9-5276-443b-b940-f906ccad5c4e
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