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Use of bumblebees and colored cover materials in good agricultural practices

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Języki publikacji
EN
Abstrakty
EN
Greenhouse activities are increasing in the Mediterranean region and constitute a large portion of agriculture. Climatic conditions can be controlled in greenhouse activities. Wind, one of the most important parameters, is less effective inside the greenhouse than outside through natural means. The study was conducted in experimental greenhouses on the Alanya Alaaddin Keykubat University campus. Three experimental greenhouses were 3x12 m in size. The first greenhouse featured a transparent cover material (CG), the second utilized a blue cover material (BG), and the third was equipped with a blue cover material and inhabited by bumblebees (BBG). Following these treatments, parameters such as plant width, length, weight, stem diameter, total yield, marketable yield, average fruit weight, and leaf chlorophyll content were determined. It was determined that the BBG greenhouse achieved the highest yield, plant height, and fruit equivalent diameter values. Furthermore, the BBG variant achieved the lowest fruit firmness values. This is thought to be due to its faster development and faster maturity compared to other greenhouses. Therefore, it has been determined that both the blue color and bumblebees positively affect tomato plant development parameters in the BBG greenhouse. Therefore, we believe that implementing good agricultural practices to achieve higher yields is a better step for both the environment and health.
Słowa kluczowe
Rocznik
Strony
119--129
Opis fizyczny
Bibliogr. 21 poz., wykr.
Twórcy
  • Department of Biosystmes Engineering Engineering Faculty Alanaya Alaaddin Keykubat University Alanya, Türkiye
autor
  • Department of Biosystmes Engineering Engineering Faculty Alanaya Alaaddin Keykubat University Alanya, Türkiye
autor
  • Department of Biosystmes Engineering Engineering Faculty Alanaya Alaaddin Keykubat University Alanya, Türkiye
Bibliografia
  • 1. Atılgan, A., Yucel, A., Aktas, H., Tunçbilek, F. (2019). Investigation of Heating and Cooling Degree-Hour Values in Greenhouses with Different Color Cover Materials: The Case of Lettuce Plant. Infrastruktura i Ekologia Terenów Wiejskich. 16/III(1): 235-252.
  • 2. Boulard, T., Draoui, B. (1995). Natural ventilation of a greenhouse with continuous roof vents: Measurements and data analysis. Journal of Agricultural Engineering Research. 61(1): 27-36.
  • 3. Khaoua, S.A.O., Bournet, P.E., Migeon, C., Chave, M., Boulard, T. (2006). Analysis of greenhouse ventilation efficiency based on opening configurations and wind speeds. Biosystems Engineering. 93(3): 365-374.
  • 4. Li, Y., Zhang, X., Wang, L., Gao, J. (2024). Study on the Natural Ventilation Model of a Single-Span Plastic Greenhouse in a HighAltitude Area. Agronomy. 14(9), 2166.
  • 5. Klein, A. M., Vaissière, B. E., Cane, J. H., Steffan-Dewenter, I., Cunningham, S. A., Kremen, C., & Tscharntke, T. (2007). Importance of pollinators in changing landscapes for world crops. Proceedings of the Royal Society B: Biological Sciences. 274(1608): 303-313.
  • 6. Food and Agriculture Organization of the United Nations. (2018). Pollinators vital to our food supply under threat. FAO. https://www.fao.org/newsroom/detail/Pollinators-vital-to-our-foodsupply-under-threat/en.
  • 7. Kwon, Y.J. Saeed, S. (2003). Effect of Temperature on the Foraging Activity of Bombus Terrestris L. (Hymenoptera: Apidae) On Greenhouse Hot Pepper (Capsicum annuum L.). Appl. Entomol. Zool., 38(3): 275-280.
  • 8. Velthuis, H. H., Van Doorn, A. (2006). A Century of Advances in Bumblebee Domestication and The Economic and Environmental Aspects of Its Commercialization for Pollination. Apidologie. 37(4): 421-451.
  • 9. Topal, E., Yücel, B., Altunoğlu, E., Acar, A.A., Kösoğlu, M., Tekintaş, F.E. (2018). The Effect of Honeybee and Bumblebee Pollination and Natural Pollinators on Cherry Fruit Set and Quality, J. of AARI, 28(2): 62-75.
  • 10. Gürel, F., Gösterit, A., Karslı, B.A. (2011). Sera Koşullarının Bombus Terrestris L. Kolonilerinin Tozlaşma Performansına Etkileri. Batı Akdeniz Tarımsal Araştırma Enstitüsü Derim Dergisi, 28(1): 47-55.
  • 11. Peitsch, D., Fietz, A., Hertel, H., de Souza, J., Ventura, D.F., Menzel, R. (1992). The Spectral Input Systems of Hymenopteran Insects and Their Receptor Based Colour Vision. J. Comp. Physiol. A., 170: 23-40.
  • 12. Gülperçin, N. (2015). Böceklerin Gözünden Dünya. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 17(1): 53-58.
  • 13. Gumbert, A. (2000). Color Choices by Bumble Bees (Bombus terrestris): Innate Preferences and Generalization After Learning. Behav Ecol Sociobiol. 48: 36-43.
  • 14. Bayhan, Y., Avcı, Z. (2019). Determining the Effects of Led Lighting Systems in Greenhouse Vegetable Growing on the Growth and Yield of Plants. European Journal of Science and Technology. 17: 86-95.
  • 15. Hogewoning, S.W., Trouwborst, G., Maljaars, Poorter, H., van Ieperen, W., Harbinson. J. (2010). Blue Light Dose–Responses of Leaf Photosynthesis, Morphology, and Chemical Composition of Cucumis Sativusgrown Under Different Combinations of Red and Blue Light, Journal of Experimental Botany, 61(11): 3107-3117.
  • 16. Whitelam, G., Halliday, K. (2007). Light And Plant Development. Blackwell Publishing Ltd, 9600 Garsington Road, Oxford. ISBN: 978-1- 4051-4538-1.
  • 17. Xu, H.L., Xu, Q., Li, F., Feng, Y., Qin, F., Fang, W. (2012). Applications of Xerophytophysiology in Plant Production-LED Blue Light As A Stimulus Improved the Tomato Crop. Scientia Horticulturae, 148, 190-196.
  • 18. Doorenbos, J., Pruitt, W. O. (1977). Guidelines for Predicting Crop Water Requirements, Irrigation and drainage paper 24. Land and Water Development Division FAO Rome 24: 144.
  • 19. Fernández, M.D., Bonachela, S, Orgaz, F., Thompson, R., López, J.C., Granados, M.R., Gallardo, M., Fereres, E (2010). Measurement and Estimation of Plastic Greenhouse Reference Evapotranspiration in A Mediterranean Climate. Irrigation Science. 28(6): 497-509.
  • 20. Demirsoy, M. (2016). Sera Koşullarında Farklı Yapay Işık, Renk ve Kaynaklarının Domates (Lycopersicon Esculentum Mill.), Biber (Capsicum Annuum L.) ve Patlıcan (Solanum Melongena L.)’da Fide Büyüme, Gelişme, Kalite ve Dikim Sonrası Adaptasyonlarına Etkilerinin Kantitatif Yöntemlerle İncelenmesi. Doktora tezi, Ondokuz Mayıs Üniversitesi, Samsun.
  • 21. Çetin, E., Atılgan, A. (2020). Sera Yetiştiriciliğinde Farklı Renklerdeki Sera Örtü Malzemelerinin Bitki Gelişimine Etkileri: Domates (Solanum Lycopersium) Örneği. Ziraat Fakültesi Dergisi. 15(2): 199-205.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-f0cc047c-1917-486a-b754-3868d93ca53d
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