Physico-Chemical and Microbiological Pollution of Industrial Wastewater from Levrier Bay in Mauritania

• Autorzy: Maleck Moulaye M’Hamed Abdel , Zamel Mohamed Lemine Cheikh , Elmamy Cherif Ahmed Ahmed , Driss Belghyti , Abdellahi Mohamed Vall Mohamed

Identyfikatory

DOI

10.12911/22998993/185305

• Języki publikacji: EN

Abstrakty

EN

The objective of this study was to conduct a preliminary assessment of the potential impacts of effluents from freezing plants and fishmeal and oil factories in the Levrier Bay on the aquatic environment through physicochemical and microbiological characterization. Effluent samples from various factories were collected and characterized by pH, dissolved oxygen (DO), electrical conductivity (EC), total dissolved solids (TDS), salinity, temperature (T), phosphate (PO₄), nitrate (NO₃), nitrite (NO₂), biochemical oxygen demand (BOD₅), total coliforms (TC), Escherichia coli (EC), and fecal streptococci (FS). The concentration ranges of the effluents were as follows: pH (6.75 to 8.57), DO (1.56 to 4.66 mg/l), EC (26620 to 78520 µS/cm), TDS (13.15 to 38.70 g/l), salinity (16.26 to 49.68 PSU), T (7.67 to 32.7 °C), PO₄ (0.25 to 80.6 mg/l), NO₃ (1.77 to 74.03 mg/l), NO₂ (0.02 to 1.84 mg/l), and BOD₅(0.5 to 7150 mg/l). TC (2.3×10³ to 4.6×10⁶CFU/100 ml), EC (50 to 2×10⁶CFU/100 ml), and FS (3.4×10³to 2.3×10⁷CFU/100 ml). The evaluated characteristics of these effluents are likely to contaminate and degrade the receiving water bodies (exceeding international standards). Hence, pretreatment of the effluent discharge is indispensable

Słowa kluczowe

EN

bacteriology; Levrier Bay; industrial wastewater; physicochemical; pollution; Nouadhibou; Mauritania

• Wydawca: Polskie Towarzystwo Inżynierii Ekologicznej ; Lublin University of Technology
• Czasopismo: Journal of Ecological Engineering
• Rocznik: 2024
• Tom: Vol. 25, nr 4
• Strony: 370--379
• Opis fizyczny: Bibliogr. 44 poz., rys., tab.

Twórcy

autor

Maleck Moulaye M’Hamed Abdel

• Unité Épidémiologie Moléculaire et Diversité des Microorganismes, Département de Biologie, Faculté des Sciences et Techniques, Université de Nouakchott, Nouakchott 880, Mauritanie
• Department of Chemistry, Microbiology, and Aquatic Environment Monitoring (DCM-SMA), National Office for the Sanitary Inspection of Fishery and Aquaculture Products (ONISPA), Nouadhibou 1416, Mauritania

• https://orcid.org/0009-0006-7527-4390

autor

Zamel Mohamed Lemine Cheikh

• Department of Chemistry, Microbiology, and Aquatic Environment Monitoring (DCM-SMA), National Office for the Sanitary Inspection of Fishery and Aquaculture Products (ONISPA), Nouadhibou 1416, Mauritania

• https://orcid.org/0009-0000-1170-8037

autor

Elmamy Cherif Ahmed Ahmed

• Department of Chemistry, Microbiology, and Aquatic Environment Monitoring (DCM-SMA), National Office for the Sanitary Inspection of Fishery and Aquaculture Products (ONISPA), Nouadhibou 1416, Mauritania

autor

Driss Belghyti

• Laboratory of Natural Resources and Sustainable Development, Faculty of Sciences, Ibn Tofail University, Kenitra 133, Morocco

• https://orcid.org/0000-0002-2465-8742

autor

Abdellahi Mohamed Vall Mohamed

• Unité Épidémiologie Moléculaire et Diversité des Microorganismes, Département de Biologie, Faculté des Sciences et Techniques, Université de Nouakchott, Nouakchott 880, Mauritanie

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