Institutional Development of Organic Farming in the EU

• Autorzy: Simin Mirela Tomaš , Milić Dragan , Petrović Marica , Glavaš-Trbić Danica , Komaromi Bojana , Đurić Katarina

Identyfikatory

DOI

10.35784/pe.2023.1.12

Warianty tytułu

PL

Instytucjonalny rozwój rolnictwa organicznego w UE

• Języki publikacji: EN

Abstrakty

EN

The concept of sustainable development has been attracting the attention of the scientific and professional community for decades. Various researches and papers focused on the concept of sustainability, exploring it through the prism of the economic, ecological and social subsystem. In this paper, the authors focus on agriculture and its sustainability. Starting from the assumption that organic farming is a sustainable system production, the authors turn to institutional support, trying to find a link between EU agricultural policy (CAP) and the growth of areas in organic agriculture. The research showed that this kind of support system failed to play the role that was intended for it and did not lead to mass acceptance of organic agriculture everywhere. Authors on the example of Denmark, Germany and Italy show the extent to which state support has influenced the expansion of areas under this system. Also, the comparison with the US agricultural policy leads to the conclusion that support policies for organic production constructed on a one-dimensional focus of payments per unit area will not lead to the expected results in terms of further progress and development of the organic sector.

PL

Koncepcja zrównoważonego rozwoju przyciąga uwagę środowiska naukowego i zawodowego. Różnorodne badania i artykuły koncentrowały się na koncepcji zrównoważonego rozwoju, eksplorując ją przez pryzmat podsystemu ekonomicznego, ekologicznego i społecznego. W niniejszym artykule autorzy koncentrują się na rolnictwie i jego zrównoważeniu. Wychodząc z założenia, że rolnictwo organiczne jest produkcją systemową zrównoważoną, autorzy zwracają się ku wsparciu instytucjonalnemu, próbując znaleźć związek między polityką rolną UE (WPR) a wzrostem areału w rolnictwie organicznym. Badania wykazały, że tego rodzaju system wsparcia nie spełnił przewidzianej dla niego roli i nie doprowadził wszędzie do masowej akceptacji rolnictwa organicznego. Autorzy na przykładzie Danii, Niemiec i Włoch pokazują, w jakim stopniu wsparcie państwa wpłynęło na ekspansję obszarów objętych tym systemem. Również porównanie z polityką rolną USA prowadzi do wniosku, że polityki wsparcia produkcji organicznej zbudowane na jednowymiarowym skupieniu płatności na jednostkę powierzchni nie doprowadzą do oczekiwanych rezultatów w zakresie dalszego postępu i rozwoju sektora organicznego.

Słowa kluczowe

EN

organic farming; CAP; sustainability; development; subsidies

PL

rolnictwo organiczne; CAP; zrównoważoność; rozwój; subsydia

• Wydawca: Lublin University of Technology
• Czasopismo: Problemy Ekorozwoju
• Rocznik: 2023
• Tom: Vol. 18, nr 1
• Strony: 120--128
• Opis fizyczny: Bibliogr. 58 poz., fig.

Twórcy

autor

Simin Mirela Tomaš

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

autor

Milić Dragan

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

autor

Petrović Marica

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

autor

Glavaš-Trbić Danica

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

autor

Komaromi Bojana

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

autor

Đurić Katarina

• University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, Novi Sad, Serbia

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