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Adverse effects of different humic+fulvic acid levels on biological nitrogen fixation on groundnut

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Języki publikacji
EN
Abstrakty
EN
Nitrogen is one of the key components of plant production and the nitrogen requirement of the plant supplied either by mineral nitrogen applications or by biological nitrogen fixation. Although the atmosphere contain huge amount of N2, plants are not able to use that as a nitrogen source. Immediately usable forms of nitrogen are nitrate (NO3-) or ammonium (NH4+). The bonds between two nitrogen atoms are quite strong thus, reducing N2 gas to mineral nitrogen forms needs considerable high amount of energy. However, in biological life, microorganisms may convert N2 to mineral nitrogen sources in ambient temperature and pressure; therefore, biological nitrogen fixation is both environmental friendly and sustainable. Industrial nitrogen fixation and mineral fertilization leads both environmental pollution and economic impact. In this research, the effects of humic+fulvic acid (HFA) on nitrogen fixation were evaluated. For this purpose, a pot experiment in controlled environment was carried out. Peanut seeds were sawn in the hole prepared after dual application of HFA doses and rhizobium bacteria. Two times sampling was realized, one in the flowering and the other in harvest time. Results revealed that HFA application was effective on biologic nitrogen fixation; however, increasing HFA doses were adversely influenced determined parameters. Due to the soybean was cultivated as a forecrop at the field where the experimental soil is collected, nodulation was observed even at non-inoculated pots. Nevertheless, the higher values obtained from inoculated plants. Based on the results presented in the paper, HFA was positively effective on a number of parameters evaluated, yet the lower doses should be recommended.
Słowa kluczowe
Rocznik
Tom
Strony
1145--1155
Opis fizyczny
Bibliogr. 24 poz., tab., wykr.
Twórcy
autor
  • University of Suleyman Demirel, Faculty of Agriculture, Department of Soil Science and Plant Nutrition, Isparta, Turkey
autor
  • University of Suleyman Demirel, Faculty of Agriculture, Department of Soil Science and Plant Nutrition, Isparta, Turkey
Bibliografia
  • Andriesse J.P. (1988). Nature and management of tropical peat soils. Rome: FAO Soils Bulletin 59: 165.
  • Antonkiewicz J., Łabętowicz J. (2016) Chemical innovation in plant nutrition in a historical continuum from ancient Greece and Rome until modern times. Chemistry Didactics Ecology Metrology, 21, 1-2, 29-43. DOI: https://doi.org/10.1515/cdem-2016-0002.
  • Biren S., (2002): The Effects of Bacteria (Bradyrhizobium japonicum) Inoculation to Soybean (Glycine max L. ) on Nodulation and Seed Yield at Turkish Republic Of Northern Cyprus Soils. Dissertation, University of Cukurova, Adana/Turkey (in Turkish).
  • Breimer T. (1981) Environmental Factors and Cultural Measures Affecting the Nitrate Content in Spinach. Ph. D. Thesis Dept. of Soil Science and Plant Nutrition. Agricultural Faculty. Wageningen 102.
  • Burns R.C., Hardy R.W., (1975) Nitrogen Fixation in Bactera and Higher Plants. Berlin-Eidelberg. New York: Springer-Verlag 21: 192.
  • Coskan A., Gok M., Onac I., Ortas I, (2003). Einfluss von Mykorrhiza - und Rhizobiumbeimpfung bei Sojabohne (Gylicine max. L.) auf Knöllchenbildung, Mycorrhizainfektion, Trockenmasse, sowie N – und P-Aufnahme. 7. Symposium des Verbandes deutsch-türkischer Agrar – und Naturwissenschaftler (VDTAN), 24-30 Marz, Ankara, Turkey. pp 133-139, Cuvillier Verlag, Göttingen 2004.
  • Coskan A., Gok M., Dogan K.,, (2007). Effect of Wheat Stubble Burning and Tobacco Waste Application on Mineral Nitrogen Content of Soil at Different Depth, International Journal of Soil Science, 2(1):55-61, 2007.
  • Coskan A., Dogan K., (2011). Symbiotic Nitrogen Fixation in Soybean. Soybean Physiology and Biochemistry, Hany A. El-Shemy (Ed.), InTech, Available from: http://www.intechopen.com/articles/show/title/symbiotic-nitrogen-fixation-in-soybean
  • Coskan A., Atilgan A., Oz H., Isler E., (2012). Instantaneous Evaluation of Nitrate, Ammonium, Phosphorus and Potassium Pools in Greenhouse Soils in Antalya Province of Turkey. African Journal of Agricultural Research 7(6): 937-942.
  • Delgado A., Madrid A., Kassem A.L., Campillo M.C., (2002). Phosphorus fertilizer recovery from calcareous soils amended with humic and fulvic acids. Plant and Soil 245: 277-286.
  • Erdal I., Kucukyumuk Z., Taplamacioglu D., Toftar B., (2014). The effects of humic and fulvic acid applications on development and nutrition of tomatoes in a calcareous soil. Toprak Bilimi ve Bitki Besleme Dergisi 2(2): 70-74 (in Turkish).
  • Fernandez-Escobar M., Benlloch D., Barranco A., Duenas J.A., Ganan G., (1996). Response of olive trees to folk application of humic substances extracted from leonardite. Scientia Horticulturae 66: 191-200.
  • Gok M., Onac I. (1995). Effects of Different Bradyrhizobium japonicum Isolates on Yield, Nodulation and N2 Fixation in Different Soybean Varieties. İlhan Akalan Toprak ve Çevre Sempozyumu C-237-244 (in Turkish).
  • Gok, M., H. Ozbek, A.K. Colak (1991). The effects of excessive nitrate fertilization in the Greenhouses in Icel Region on nitrate accumulation of cucumber. C.U. Ziraat Fakultesi Dergisi 6: 47-58 (in Turkish).
  • IHSS, (20160. What are Humic Substances? Date of access: 03/11/2016 http://www.humicsubstances.org/index.html
  • Işler E., Coskan A., (2009). Effect of Different Bacteria (Bradyrhizobium japonicum) Inoculation Methods on Nitrogen Fixation and Grain Yield of Soybean.Tarım Bilimleri Dergisi 15 (4): 324-331 (in Turkish).
  • Jordan D.C., (1984). Rihizobiaceae: Bergey’s Manual of Systematic Bacteriology. Vol 1, Krieg, N.R., Holt, J.G., Murray R.G., Brenner D.J., Bryant M.P., Moulder J.W., Pfennig N., Sneath P.H., Staley J.T. (Eds). Williams and Wilkins Company, Baltimore. London.
  • Kacar, B., Katkat V., (2015). Plant Nutrition. Nobel Publisher. ISBN:6053201212 (in Turkish).
  • Kacar B., Inal A., (2010). Plant Analyses. Nobel Publisher, 1th Press, Ankara. ISBN: 9786053950363 (in Turkish).
  • Keyser H.H., Li F., (1992). Potential for Increasing Biological Nitrogen Fixation in Soybean. Plant and Soil 141: 119-135.
  • Leventoglu H., Erdal I., (2014). Effect of High Humic Substance Levels on Growth and Nutrient Concentration of Corn Under Calcareous Conditions. Journal of Plant Nutrition 37: 2074–2084.
  • Pena-Mendez E.M., Havel J., Patocka J., (2005). Humic substances compounds of still unknown structure: applications in agriculture, industry, environment, and biomedicine. Journal of Applied Biomedicine 3: 13-24.
  • Sugier D., Kołodziej B., Bielińska E., (2013). The effect of leonardite application on Arnica montana L. yielding and chosen chemical properties and enzymatic activity of the soil. Journal of Geochemical Exploration 129: 76-81.
  • Wagner S. C., (2011). Biological Nitrogen Fixation. Nature Education Knowledge 3(10): 15.
Uwagi
Opracowanie ze środków MNiSW w ramach umowy 812/P-DUN/2016 na działalność upowszechniającą naukę (zadania 2017).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-d78f33a7-5720-457f-97a4-34596fd8e143
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