Experimental Research on the Effect of Moisture Content of Fibrous Materials on the Agglomeration Process Parameters

• Autorzy: Wilczyński D. , Malujda I. , Talaśka K.
• Języki publikacji: EN

Abstrakty

EN

The subject of these research is the effect of the moisture content of the rye straw and oat straw compressed by cylinder and ram test assembly. It was assumed that the straws should be cut to pieces shorter than two thirds of the internal diameter of the test cylinder (ca. 20 mm). In the test a specified quantity of the straw was fed into a 32 mm dia. By 50 mm high test cylinder. The samples were initially compressed by a 1070 g weight. The relative density was tested for different moisture content levels. The samples were prepared by seasoning in a stationary climate chamber. The seasoning time was recorded. The moisture content was measured by a moisture analyzer. MTS Insight machine was used in the tests.

Słowa kluczowe

EN

shredded fibrous materials; compression force; compressed straw; relative density of straw

• Wydawca: Oficyna Wydawnicza Politechniki Warszawskiej
• Czasopismo: Machine Dynamics Research
• Rocznik: 2014
• Tom: Vol. 38, No. 3
• Strony: 25--32
• Opis fizyczny: Bibliogr. 9 poz., il., wykr.

Twórcy

autor

Wilczyński D.

• Chair of Basics of Machine Design, Poznań University of Technology

autor

Malujda I.

• Chair of Basics of Machine Design, Poznań University of Technology

autor

Talaśka K.

• Chair of Basics of Machine Design, Poznań University of Technology

Bibliografia

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