PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
Powiadomienia systemowe
  • Sesja wygasła!
Tytuł artykułu

The influence of inoculum source and pretreatment on the biohydrogen production in the dark fermentation process

Treść / Zawartość
Identyfikatory
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The production of biohydrogen from food waste (FW) by dark fermentation (DF) is a promising technology for commercialisation, as it is both a clean fuel and a suitable means of sustainable waste management. The described experiments compared the biohydrogen production yields obtained after the use of inoculum from two different sources: digested sludge from the wastewater treatment plant (WWTP) in Lodz and sludge from the anaerobic treatment of dairy industry wastewater (DIW) (unconcentrated and double-concentrated). In addition, the effect of different temperatures (70, 90 and 121°C) of inoculum pretreatment on the biohydrogen production in DF was tested. The process was carried out batchwise at 37°C. The highest yield of hydrogen production was obtained after the inoculum pretreatment at 70°C. In addition, a higher amount of hydrogen could be obtained by using sludge from the WWTP as the inoculum (96 cm3 H2/gTVSFW) than unthickened sludge from the DIW (85 cm 3 H 2/g TVSFW). However, after thickening the sludge from the dairy industry, and at the same time balancing the dry matter of both sludges, the hydrogen production potential was comparable for bothsludges (for the WWTP sludge – 96 and for the DIW sludge – 93 cm 3 H 2/g TVSFW). The kinetics of hydrogen production was described by modified Gompertz equation, which showed a good fit (determination coefficient R2 between 0.909 and 0.999) to the experimental data.
Rocznik
Strony
art. no. e63
Opis fizyczny
Bibliogr. 23 poz., rys., tab.
Twórcy
  • Department of Bioprocess Engineering, Faculty of Process and Environmental Engineering, Lodz University of Technology, 213 Wolczanska Street, 90-924 Lodz, Poland
  • Department of Bioprocess Engineering, Faculty of Process and Environmental Engineering, Lodz University of Technology, 213 Wolczanska Street, 90-924 Lodz, Poland
  • Department of Bioprocess Engineering, Faculty of Process and Environmental Engineering, Lodz University of Technology, 213 Wolczanska Street, 90-924 Lodz, Poland
  • Department of Bioprocess Engineering, Faculty of Process and Environmental Engineering, Lodz University of Technology, 213 Wolczanska Street, 90-924 Lodz, Poland
Bibliografia
  • 1. Alibardi L., Cossu R., 2015. Composition variability of the organic fraction of municipal solid waste and effects on hydrogen and methane production potentials. Waste Manage., 36, 147–155. DOI: 10.1016/j.wasman.2014.11.019.
  • 2. Arain M., Mahar R.B., Sahito A.R., 2018. Biohydrogen Production from Co-Digestion of High Carbohydrate Containing Food Waste and Combined Primary and Secondary Sewage Sludge. Mehran Univ. Res. J. Eng. Technol., 37, 139–148. DOI: 10.22581/muet1982.1801.12.
  • 3. Bhurat K.S., Banerjee T., Pandey J.K., Bhurat S.S., 2021. A lab fermenter level study on anaerobic hydrogen fermentation using potato peel waste: effect of pH, temperature, and substrate pre-treatment. J. Mater. Cycles Waste Manage., 23, 1617–1625. DOI: 10.1007/s10163-021-01242-3.
  • 4. Bundhoo M.A.Z., Mohee R., Hassan M.A., 2015. Effects of pre-treatment technologies on dark fermentative biohydrogen production: a review. J. Environ. Manage., 157, 20–48. DOI: 10.1016/j.jenvman.2015.04.006.
  • 5. de Sá L.R.V., Cammarota M.C., de Oliveira T.C., Oliveira E.M.M., Matos A., Ferreira-Leitão V.S., 2013. Pentoses, hexoses and glycerin as substrates for biohydrogen production: an approach for Brazilian biofuel integration. Int. J. Hydrogen Energ y, 38, 2986–2997. DOI: 10.1016/j.ijhydene.2012.12.103.
  • 6. EUROSTAT, 2021. Food waste: 127 kg per inhabitant in the EU in 2020. Available at: https://ec.europa.eu/eurostat/web/products-eurostat-news/-/ddn-20220925-2.
  • 7. EUROSTAT, 2023. Key figures on the EU in the world –2023 edition. Available at: https://ec.europa.eu/eurostat/web/products-key-figures/w/ks-ex-23-001.
  • 8. Jayalakshmi S., Sukumaran V., Joseph K., 2009. Enhancement of hydrogen production from Kitchen Waste using heat treated anaerobic biogas plant slurry with pH control. Int. J. Environ. Sustainable Dev., 8, 23–35. DOI: 10.1504/IJESD.2009.023710.
  • 9. Lay J.-J., Fan K.-S., Chang J., Ku C.-H., 2003. Influence of chemical nature of organic wastes on their conversion to hydrogen by heat-shock digested sludge. Int. J. Hydrogen Energ y, 28, 1361–1367. DOI: 10.1016/S0360-3199(03)00027-2.
  • 10. Łukajtis R., Hołowacz I., Kucharska K., Glinka M., Rybarczyk P., Przyjazny A., Kamiński M., 2018. Hydrogen production from biomass using dark fermentation. Renewable Sustainable Energy Rev., 91, 665–694. DOI: 10.1016/j.rser.2018.04.043.
  • 11. Luo L., Sriram S., Johnravindar D., Louis Philippe Martin T., Wong J.W.C., Pradhan N., 2022. Effect of inoculum pretreatment on the microbial and metabolic dynamics of food waste dark fermentation. Bioresour. Technol., 358, 127404. DOI: 10.1016/j.biortech.2022.127404.
  • 12. Massanet-Nicolau J., Dinsdale R., Guwy A., 2008. Hydrogen production from sewage sludge using mixed microflora inoculum: effect of pH and enzymatic pretreatment. Bioresour. Technol., 99, 6325–6331. DOI: 10.1016/j.biortech.2007.12.012.
  • 13. Noike T., Takabatake H., Mizuno O., Ohba M., 2002. Inhibition of hydrogen fermentation of organic wastes by lactic acid bacteria. Int. J. Hydrogen Energ y, 27, 1367–1371. DOI: 10.1016/S0360-3199(02)00120-9.
  • 14. Rafieenia R., Lavagnolo M.C., Pivato A., 2018a. Pre-treatment technologies for dark fermentative hydrogen production: current advances and future directions. Waste Manage., 71, 734–748. DOI: 10.1016/j.wasman.2017.05.024.
  • 15. Rafieenia R., Pivato A., Lavagnolo M.C., 2018b. Effect of inoculum pre-treatment on mesophilic hydrogen and methan production from food waste using two-stage anaerobic digestion. Int. J. Hydrogen Energ y, 43, 12013–12022. DOI: 10.1016/j.ijhydene.2018.04.170.
  • 16. Slezak R., Grzelak J., Krzystek L., Ledakowicz S., 2017. The effect of initial organic load of the kitchen waste on the production of VFA and H2 in dark fermentation. Waste Manage., 68, 610–617. DOI: 10.1016/j.wasman.2017.06.024.
  • 17. Srivastava N., Srivastava M., Abd_Allah E.F., Singh R., Hashem A., Gupta V.K., 2021. Biohydrogen production using kitchen waste as the potential substrate: a sustainable approach. Chemosphere, 271, 129537. DOI: 10.1016/j.chemosphere.2021.129537.
  • 18. Tamasiga P., Miri T., Onyeaka H., Hart A., 2022. Food waste and circular economy: Challenges and opportunities. Sustainability, 14, 9896. DOI: 10.3390/su14169896.
  • 19. Tian Q.-Q., Liang L., Zhu M.-J., 2019. Enhanced biohydrogen production from sugarcane bagasse by Clostridium thermocellum supplemented with CaCO3. Bioresour. Technol., 197, 422–428. DOI: 10.1016/j.biortech.2015.08.111.
  • 20. Tjørve K.M.C., Tjørve E., 2017. The use of Gompertz models in growth analyses, and new Gompertz-model approach: an addition to the Unified-Richards family. PLoS ONE, 12, e0178691. DOI: 10.1371/journal.pone.0178691.
  • 21. Ubando A.T., Chen W.-H., Hurt D.A., Conversion A., Rajendran S., Lin S.-L., 2022. Biohydrogen in a circular bioeconomy: a critical review. Bioresour. Technol., 366, 128168. DOI: 10.1016/j.biortech.2022.128168.
  • 22. Zakład Wodociągów i Kanalizacji w Łodzi, 2022. Dział Oczyszczalni Ścieków. Available at: https://zwik.lodz.pl/pl/artykuly/326/dzial-oczyszczalni-sciekow.
  • 23. Zhu H., Béland M., 2006. Evaluation of alternative methods of preparing hydrogen producing seeds from digested wastew- ater sludge. Int. J. Hydrogen Energ y, 31, 1980–1988. DOI: 10.1016/j.ijhydene.2006.01.019.
Uwagi
Opracowanie rekordu ze środków MNiSW, umowa nr POPUL/SP/0154/2024/02 w ramach programu "Społeczna odpowiedzialność nauki II" - moduł: Popularyzacja nauki (2025)
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-cefaed3c-144c-4c36-a345-10b41a2ee27f
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.