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Eliminating waste in the production process using tools and methods of industrial engineering

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Języki publikacji
EN
Abstrakty
EN
Companies of today must have their processes set in a way to fully use their capacities. It especially means efficient work, slimming of processes, reducing costs on quality but not at the expense of customer satisfaction. Within improving its processes they must carry out such improvements which allow them to eliminate unnecessary waste in the production process. Waste occurs in every enterprise, therefore workers should constantly search for it and eliminate it to increase productivity and reduce costs. In uncovering waste it is important to note the fact that we are searching for issues and not their cause and the guilty party to punish. The ability to identify waste and eliminate its causes may be the source of great improvements. When identifying waste we distinguish between seven types of waste and we use different methods and tools of industrial engineering to eliminate them. Based on many years of experience from organizations analyses conducted through student theses and based on the reconnaissance we carried out within resolving a research task we can state, that they include e.g. 5S, SMED etc.
Rocznik
Strony
30--34
Opis fizyczny
Bibliogr. 9 poz., rys.
Twórcy
autor
  • Slovak University of Technology in Bratislava, Faculty of Materials Science and Technology, Institute of Industrial Engineering and Management
autor
  • Slovak University of Technology in Bratislava, Faculty of Materials Science and Technology, Institute of Industrial Engineering and Management
autor
  • Slovak University of Technology in Bratislava, Faculty of Materials Science and Technology, Institute of Industrial Engineering and Management
autor
  • Slovak University of Technology in Bratislava, Faculty of Materials Science and Technology, Institute of Industrial Engineering and Management
Bibliografia
  • 1. Beňo, R. (2011): Plytvanie (Muda) na pracovisku z hľadiska ergonómie. In: Nové trendy v manažérstve kvality [elektronický zdroj]: 4. ročník medzinárodného vedeckého seminára, 12-13 apríl 2011, Trnava- Trnava: AlumniPress, 2011. - ISBN 978-80-8096-143-5.- S. 33-38
  • 2. Gyurák Babeľová Z., Vaňová J., 2014 Crucial Role of Corporate Culture to Align Organizational Goals with Economic Success. In The Electronic Journal of Knowledge Management. Vol. 12, iss. 4 (2014), s. 241- 250.ISSN 1479-4411
  • 3. Kadárová J. (2012): Wastage in industrial enterprise. “ [online]. [cit. 2015-08-31]. Dostupne na nete: http://www.sjf.tuke.sk/kpiam/TaIPvPP/2012/index.files/clanky/46%20Jaroslava%20KAdArovA%20Plytvanie.pdf
  • 4. Košturiak, J., Frolík, J.(2006) Štíhlý a inovativní podnik. Praha: Alfa Publishing, s.r.o., 2006. 237s. ISBN 80-86851-38-9.
  • 5. Kučerová, M., Mĺkva, M., Rusková, D. (2013) Lean Six Sigma implementation in industrial companies. In Quality Issues and Insights in the 21st Century. Vol. 2, No. 1 (2013), s.46-52. ISSN 2029-9575.
  • 6. Mĺkva, M., Kučerová, M., Večeřa, P. (2012) Application of tools and methods within "Lean manufacturing". In Carpathian Logistics Congress 2012:, Czech Republic. 1. vyd. Ostrava: Tanger, 2012, s.[6]. ISBN 978-80-87294-33-8.
  • 7. SinaY, J. A Kol: (2007) Nástroje zlepšovania kvality. Prešov: ManaCon, 2007, ISBN 978-80-89040-32-2.
  • 8. Teplická K.: Kaizen – kvalita versus 3 „MU“ [online]. [cit. 2015-08-31]. Dostupné na internete: http://katedry.fmmi.vsb.cz/639/qmag/mj34-cz.htm
  • 9. Šmida, Ľ. 2012. Príspevok (k vízii) spoločenskyužitočného a zodpovednéhopodnikania v kontexteudržateľnéhorozvoja [Diploma Thesis]. MTF STU Trnava.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-bb675af6-6cb0-4e53-91ea-ccaa2a7303d9
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