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Phytotoxic effects of hexavalent chromium on rapeseed plants

Treść / Zawartość
Identyfikatory
Warianty tytułu
PL
Fitotoksyczność chromu sześciowartościowego dla roślin rzepaku
Języki publikacji
EN
Abstrakty
EN
Rapeseed (Brassica napus L. subsp. napus) plants were exposed to six different concentrations (12, 24, 60, 120, 240, 480 μmol dm–3) of K2Cr2O7 for 7 days. Dry mass of shoots and roots decreased rapidly with increasing external Cr(VI) concentration. Application of Cr(VI) concentrations ³ 120 μmol dm–3 caused that leaves were strongly chlorotic and some of them even desiccated. Roots of these plants where subtile and brownish. Notable decrease in chlorophyll content was observed already at the lowest (12 μmol dm–3) used concentration. Content of soluble proteins in leaves decreased rapidly within the studied concentration range, whereby the lowest protein content was observed after application of 240 μmol dm–3 Cr(VI). Lipid peroxidation expressed as a content of malondialdehyde in leaves was notable already after application of 12 μmol dm–3 Cr(VI). At lower applied Cr(VI) concentrations (12÷120 μmol dm–3) the bioaccumulation factors related to Cr accumulation in roots were higher then those determined for shoots. Treatment with higher Cr(VI) concentrations (240 and 480 μmol dm–3) had an opposite effect and BAFs for the shoots exceeded those determined for the roots. The portion of Cr allocated in shoots related to the total Cr amount accumulated by plant ranged from 23.3% (12 μmol dm–3) to 94.7% (480 μmol dm–3). In the case of higher applied external Cr(VI) concentrations (120÷480 μmol dm–3) the defence mechanisms of plants were evidently impaired and uncontrolled Cr translocation within the plant occurred.
Rocznik
Strony
413--418
Opis fizyczny
Bibliogr. 23 poz., wykr., tab.
Twórcy
autor
  • Faculty of Natural Sciences, Comenius University Bratislava, Mlynská dolina CH-2, SK-842 15 Bratislava, Slovakia, phone +421 2 60296340, fax +421 2 65429064
  • Faculty of Natural Sciences, Comenius University Bratislava, Mlynská dolina CH-2, SK-842 15 Bratislava, Slovakia, phone +421 2 60296340, fax +421 2 65429064
Bibliografia
  • [1] Vajpayee P., Rai U.N., Ali M.B., Tripathi R.D., Yadav V., Sinha S. and Singh S.N.: Chromium-induced physiologic changes in Vallisneria spiralis L. and its role in phytoremediation of tannery effluent. Bull. Environ. Contam. Toxicol., 2002, 67, 246- 256.
  • [2] James B.R.: Plant-soil interactions of chromium. J. Environ. Qual., 1984, 13, 67-70.
  • [3] Rai U.N., Tripathi R.D., Vajpayee P., Jha V.N. and Ali M.B.: Bioaccumulation of toxic metals (Cr, Cd, Pb, and Cu) by seeds of Euryale ferox Salisb. (Makhana). Chemosphere, 2002, 46, 267-272.
  • [4] Shanker A.K., Cervantes C., Tavera H.L. and Avudainayagam S.: Chromium toxicity in plants. Environ. Int., 2005, 31, 739-753.
  • [5] Kanazawa S., Sano S., Koshiba T. and Ushimaru T.: Changes in antioxidants in cucumber cotyledons during natural senescence: comparison with those during dark induced senescence. Physiol. Plant., 2000, 109, 211-216.
  • [6] De Vos C.H.R., Schat H., De Wall M.A.M., Vooijs R. and Ernst W.H.O.: Increased resistance to copper induced damage of the root cell plasmalemma in copper tolerant Silene cucubalus. Physiol. Plant., 1991, 82, 523-528.
  • [7] Panda S.K.: The biology of oxygen stress in green cells: a review. [In:] Panda S.K. (Ed.). Advances in stress physiology in plants. Scientific Publishers India, 2002, 1-13.
  • [8] Wenzel W.W., Unterbrunner R., Sommer P. and Sacco P.: Chelate-assisted phytoextraction using canola (Brassica napus L.) in outdoors pot and lysimeter experiments, Plant Soil, 2003, 249, 83-96.
  • [9] Prasad M.N.V. and Freitas H.L: Metal hyperaccumulation in plants - biodiversity prospecting for phytoremediation technology. Electron. J. Biotechnol., 2003, 6, 285-321.
  • [10] Kumar N.P.B.A., Dushenkov V., Motto H. and Raskin I.: Phytoextraction: the use of plants to remove heavy metals from soils. Environ. Sci. Technol., 1995, 29, 1232-1238.
  • [11] Bradford M.M.: A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem., 1976, 72, 248-254.
  • [12] Heath R.L. and Packer L.: Photoperoxidation in isolated chloroplast. I. Kinetics and stoichiometry of fatty acid peroxidation. Arch. Biochem. Biophys. 1968, 125, 189-198.
  • [13] Lichtenthaler H.K.: Chlorophylls and carotenoids: pigments of photosynthetic biomembranes. Methods Enzymol., 1987, 148, 350-382.
  • [14] Shanker AK.: Physiological, biochemical and molecular aspects of chromium toxicity and tolerance in selected crops and tree species. PhD Thesis. Tamil Nadu Agricultural University, Coimbatore, India, 2003.
  • [15] Rai U.N., Tripathi R.D. and Kumar N.: Bioaccumulation of chromium and toxicity on growth, photosynthetic pigments, photosynthesis in vivo nitrate reductase activity and protein content in a chlorococcalean green alga Glaucocystis nostochinearum Itzigsohn. Chemosphere, 1992, 25, 721-732.
  • [16] Vajpayee P., Tripathi R.D., Rai U.N., Ali M.B. and Singh S.N.: Chromium(VI) accumulation reduces chlorophyll biosynthesis, nitrate reductase activity and protein content in Nymphaea alba L. Chemosphere, 2000, 41, 1075-1082.
  • [17] Halliwell B.: Oxidative damage, lipid peroxidation and antioxidant protection in chloroplasts. Chem. Phys. Lipids, 1987, 44, 327-340.
  • [18] Palma J.M., Sandalio L.M., Corpas F.J., Romero-Puertas M.C., MaCarthy I. and del Rio L.A.: Plant proteases, protein degradation and oxidative stress: role of peroxisomes. Plant Physiol. Biochem., 2002, 40, 521-530.
  • [19] Pandey V., Dixit V. and Shyam R.: Antioxidative responses in relation to growth of mustard (Brassica juncea cv. Pusa Jaikisan) plants exposed to hexavalent chromium. Chemosphere, 2005, 61, 40-47.
  • [20] Sinha S., Saxena R. and Singh S.: Chromium induced lipid peroxidation in the plants of Pistia stratiotes L.: role of antioxidants and antioxidant enzymes. Chemosphere, 2005, 58, 595-604.
  • [21] Sundaramoorthy P., Chidambaram A., Ganesh K.S., Unnikannan P. and Baskaran L.: Chromium stress in paddy: (i) Nutrient status of paddy under chromium stress; (ii) Phytoremediation of chromium by aquatic and terrestrial weeds. Comptes Rendus Biologies, 2010, 333, 597-607.
  • [22] Nieman R.H.: Expansion of bean leaves and its suppression by salinity. Plant Physiol., 1965, 40, 156-161.
  • [23] Shanker A.K., Djanaguiraman M., Sudhagar R., Chandrashekar C.N. and Pathmanabhan G.: Differential antioxidative response of ascorbate glutathione pathway enzymes and metabolites to chromium speciation stress in green gram (Vigna radiata (L) R Wilczek, cv CO 4) roots. Plant Sci., 2004, 166, 1035-1043.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-b1bba107-35b9-420c-9dc2-11e9cd5f7ecc
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