Persistent organic pollutants (POPs) in the marine food web: herrings from the southern Baltic Sea (Clupea harengus) - penguins from the zoo (Spheniscus demersus)

• Autorzy: Reindl A. R. , Bolałek J. , Falkowska L.
• Języki publikacji: EN

Abstrakty

EN

The aim of this project was to study the fate of chemically persistent organochlorine xenobiotics in the marine link of the food web, between penguins and herrings (Clupea harengus), which are the only food for Spheniscus demersus from the Gdańsk Zoo. Concentrations of hexachlorobenzene (HCBz), pentachlorobenzene (PCBz), trichlorobenzene (TCBz) and the .- HCH isomer were determined in Baltic herrings, in muscles, fat and liver of penguins, unhatched eggs, contour feathers and guano. The highest concentrations of fungicides were observed for HCBz. Fungicides were not detected in the liver of penguins and herrings. The bioaccumulation factor (BAF) for fungicides reached the highest values in the penguin brain. The highest biomagnification factor (BMF) for PCBz was determined in the muscle tissue and for lindane – in liver. It was confirmed that detoxification of penguins occurred through deposition of fungicides and lindane in guano and through epithelial tissue and eggs.

Słowa kluczowe

EN

organochlorine fungicides; lindane; herring; marine food web; southern Baltic Sea

• Wydawca: Institute of Oceanography University of Gdańsk
• Czasopismo: Oceanological and Hydrobiological Studies
• Rocznik: 2013
• Tom: Vol. 42, No. 1
• Strony: 51--58
• Opis fizyczny: Bibliogr. 32 poz., tab.

Twórcy

autor

Reindl A. R.

autor

Bolałek J.

autor

Falkowska L.

• Department of Marine Chemistry and Environmental Protection, Faculty of Oceanography and Geography, University of Gdańsk, al. Piłsudskiego 46, 81-378 Gdynia, Poland,

Bibliografia

• 1.Al-Shwafi, N., Al-trabeen K. & Rasheed M. (2009). Organochlorine pesticides and polychlorinated biphenyls carcinogens residual in some fish and shell fish of Yemen. Jordan J. Biolog. Sci. 2(1), 23-28.
• 2.Beurskens, J.E.M., Dekkner C.G.C., Jonkhoff J. & Pompstra L. (1993). Microbial dechlorination of hexachlorobenzene in a sedimentation area of the Rhine River. Biochemistry (19), 61-81.
• 3.Bidleman, T.F. Patton G.W. Walla M.D. Hargrave B.T. Vass W.P. Erickson P. Fowler B. Scott V. & Gregor D.J. (1989). Toxaphene and other organochlorines in Arctic Ocean fauna: evidence for atmospheric delivery. Arctic 42(4), 307-313.
• 4.Bignert, A., Boalt E. Danielsson S. Hedman J. Johansson A.K. Miller A. Nyberg E. Berger U. Borg H. Eriksson U. Holm K. Nylund K. & Haglund P. (2011). Comments Concerning the National Swedish Contaminant Monitoring Programme in Marine Biota, 2011. Sakrapport till Naturvårdsverket 7(2011), 224 pp.
• 5.Bruhn, R. Kannan N. Petrick G. Schulz-Bull D.E. & Duinker J.C. (1999). Persistent chlorinated organic contaminants in harbour porpoises from the North Sea, the Baltic Sea and Arctic waters. Sci. Tot. Env. 237/238, 351-361.
• 6.Cederberg, T., Fromberg A. & Mosegaard H. (2000). Bioaccumulation of persistent organic compounds in herring (Culpea herengus). In Dioxin 2000 konference, 2000 (pp. 17-20) Monterey, USA.
• 7.Chen, I.M. Chang B.V. Yuan S.Y. & Wang Y.S. (2002). Reductive dechlorination of hexachlorbenzene under various additions. Wat. Air Soil Poll. 139, 61-74.
• 8.Cifuentes, J.M. Becker P.H. Sommer U. Pacheco P. & Schlatter R. (2003). Seabird eggs as bioindicators of chemical contamination in Chile. Environ. Pollut., 126(1), 123-137.
• 9.Cripps, D.J. Peters H.A. Gocmen A. & Dogramici I. (1984). Porphyria turcica due to hexachlorobenzene: a 20 to 30 year follow-up study on 204 patients. Br. J. Dermatol. 111, 413-422. DOI: 10.1111/j.1365-2133.1984.tb06603.x.
• 10.Doong, R.A. & Lee C.Y. (1999). Determination of organochlorine pesticide residues in foods using solid-phase extraction clean-up cartridges. Analyst. 124(9), 1287-9.
• 11.Drozd, A. & Uzar J. (2007). Porfiria późna skórna u pacjentów leczonych hemodializami. Trudności diagnostyczne i terapeutyczne. Nefrologia i Dializoteriapia Polska 11(2), 83-86.
• 12.Dubrawski, R. & Falandysz J. (1980). Chlorinated hydrocarbons in fish-eating birds from the Gdańsk Bay, Baltic Sea. Marine Poll. Bull. 11(1), 15-18 DOI:10.1016/0025-326X(80)90376-8.
• 13.Dziemianko, I. Piszko P. Simon K. & Gładysz A. (2004). Patologie wątroby w przebiegu porfirii skórnej późnej. Adv. Clin. Exp. Med., 13(5), 833-838.
• 14.Ebadi, A.G. Zare S. & Babaee M. (2005). The study of measurement of residues of heptachlor (organochlorine pesticides) in the four fish species in Caspian Sea. Pakistan J. Biol. Sci. 8(10), 1443-1446.
• 15.El-Mekkawi, H. Diab M. Zaki M. & Hassan A. (2009). Determination of chlorinated organic pesticide residues in water, sediments and fish farms at Abbassa and Shal Al-Husainia, Shakia governorate. Australian J. Bass. Appl. Sci. 3(4), 4376-4383.
• 16.Falandysz, J. Brudnowska B. Iwata H. & Tanabe S. (1999). Pestycydy chloroorganiczne i polichlorowane bifenyle w powietrzu atmosferycznym w Gdańsku. Roczn. PZH 50(1), 39-47.
• 17.Falandysz, J. Strandberg L. Strandberg B. Bergqvist P.A. & Rappe C. (2000). Pentachlorobenzene and hexachlorobenzene in fish in the Gulf of Gdańsk. Pol. J. Environ. Stud. 9(2), 129-132.
• 18.Falandysz, J. & Szefer P. (1984). Chlorinated hydrocarbons in fish-eating birds wintering in the Gdańsk Bay, 1981-82 and 1982-83. Marine Poll. Bull. 15(8), 298-301. DOI:10.1016/0025-326X(84)90198-X.
• 19.Hario, M. & Nuutinen J.M.J. (2011). Varying chick mortality in an organochlorine-strained population of the nominate Lesser Black-backed Gull Larus f. fuscus in the Baltic Sea. Ornis Fennica 88, 1-13.
• 20.Jayachandran, G. Görisch H. & Adrian L. (2003). Dehalorespiration with hexachlorobenzene and pentachlorobenzene by Cechalococcoides sp. strain CBDB1. Arch. Microbiol. 180, 411-416.
• 21.Kołakowski, E. Bednarczyk B. Mordziak K. & Woźniak A. (2004). Wpływ chlorku wapnia na proces dojrzewania odgłowionego i patroszonego śledzia bałtyckiego solonego metodą zalewową. Acta Sci. Pol. Technol. Aliment. 3(1), 123-137.
• 22.Liu, C. Jiang X. Wang F. Yang X. & Wang T. (2010). Hexachlorobenzene dechlorination as affected by nitrogen application in acidic paddy soil. J. Hazard. Matter., 179(1-3), 709-714.
• 23.Lundstedt-Enkel, K. Asplund L. Nylund K. Bignert A. Tysklind M. Olsson M. & Örberg J. (2006). Multivariate data analysis of organochlorines and brominated flame retardants in Baltic Sea guillemot (Uria aalge) egg and muscle. Chemosphere 65, 1591-1599.
• 24.Olsson, M. Bignert A. Aune M. Haarich M. Harms U. Korhonen M. Poutanen E.L. Roots O. & Sapota G. (2002). Organic contaminants. In: Baltic Sea Environment Proceedings No. 82B, Environment of the Baltic Sea area 1994-1998, Helsinki Commission, 133-140.
• 25.Paasivirta, J. (2000). Long term effect of bioaccumulation in ecosystem. In: Beek B. (Ed.) The handbook of environmental chemistry. (pp. 202-227). Springer-Verlag, Berlin Heidelberg.
• 26.Pikkarainen, A.L. (2008). Organic contaminants - occurrence and biological effects in the Baltic Sea. Doctoral dissertation. Helsinki University, Helsinki.
• 27.Schroll, R. & Scheunert I. (1992). Uptake of the lipophilic model compound hexachlorobenzene by different plant species during the vegetation period. Fresenius Environ. Bull. 1(5), 334-338.
• 28.Sapota G., 2006. Decreasing trend of persistent organic pollutants (POPs) in herring from the southern Baltic Sea. Ocean. Hydrob. Stud. 35(1), 15-21.
• 29.Strandberg, B. Bandh C. van Bavel B. Bergqvist P.A. Broman D. Näf C. Pettersen H. & Rappe C. (1998). Concentrations, biomagnification and spatial variation of organochlorine compounds in a pelagic food web in the northern part of the Baltic Sea. Sci Total Environ. 217(1-2), 143-54.
• 30.Su, Y. Hung H. Blanchard P. Patton G.W. Kallenborn R. Konoplev A. Fellin P. Li H. Geen C. Stern G. Rosenberg B. & Barrie L.A. (2006). Spatial and Seasonal Variations of Hexachlorocyclohexanes (HCHs) and Hexachlorobenzene (HCB) in the Arctic Atmosphere. Environ. Sci. Technol. 40(21), 6601-6607. DOI: 10.1021/es061065q.
• 31.Vorkamp, K. Christensen J.H. Glasius M. & Riget F.F. (2004). Persistent chalogenated compounds in black guillemots (Cepphus grylle) from Grenland - levels, compound patterns and spatial trends. Mar. Poll. Bull. 48, 111-121.
• 32.Witczak, A. (2009). Effect of heat treatment on organochlorine pesticides residues in selected fish species. Pol. J. Food Nutr. Sci. 59(3), 231-235.