PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
Tytuł artykułu

Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008

Autorzy
Identyfikatory
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
cod, were studied in some regions (mainly Gdańsk and Bornholm Basins, and the Polish coast) of the southern Baltic Sea in 2007 and 2008. Herring is the dominant zooplanktivorous species in the ecosystem of the Baltic Sea, but apart from mesoplanktonic organisms it also eats macroplanktonic and benthic species in considerable amount. The diet of cod consists of fish and crustaceans from pelagic, hyperbenthic and benthic habitats. The feeding preferences of fish indirectly reflect changes in the whole food chain in the Baltic Sea. This research focuses specifically on these invertebrate species, which are eliminated from the environment by most of the ichthyofauna of this region. The aim of this research is to examine the role of invertebrate organisms belonging to Crustacea in the diet of herring and adult cod to supply updated results about feeding of these fish as little data have been collected since the 1990s. The present study is a preliminary survey and results can not be considered conclusive. The restricted numbers of analyzed stomachs of fish and selected seasons of the year addressed in this paper are a starting point for further studies with a larger scope. In this study, 20 to 90% of herring had empty stomachs. Mesozooplankton dominated the diets of small and large herring. Mysidacea, which were historically important prey for herring, are now scarce and have been replaced by planktonic Amphipoda. In the case of cod, consumption of Mysidacea has never been as low as in this study. As for other invertebrate prey, the benthic isopod Saduria and Crangon shrimp achieved the highest amount by number and weight. These results show distinct changes in diet when compared to previous investigations and require verification at a larger spatial scale.
Słowa kluczowe
Rocznik
Strony
96--109
Opis fizyczny
Bibliogr. 33 poz., wykr.
Twórcy
autor
Bibliografia
  • 1.Andrulewicz E., 2009, Rybołóstwo bałtyckie wobec nowych koncepcji wykorzystania przestrzeni morskiej [in]: Future use of the Polish Maritime Areas for economic and ecological purposes, Eds. Zaucha J., Przedrzymirska J. z zespołem Zakładu Oceanografii Operacyjnej Instytutu Morskiego w Gdańsku, Gdańsk, Instytut Morski w Gdańsku, pp.23-38, (in Polish)
  • 2.Arntz W.E., 1978, The food of adult cod (Gadus morhua L.) in the western Baltic, Meeresforschung, 26: 60-69
  • 3.Cardinale M., Arrhenius F., 2000, Decreasing weight-at-age of Atlantic herring (Clupea harengus) from the Baltic Sea between 1986 and 1996: a statistical analysis, ICES J. M. Sci., 57: 1-12
  • 4.Cardinale M., Casini M., Arrhenius F., Håkansson N., 2003, Diel spatial distribution and feeding activity of herring (Clupea harengus) and sprat (Sprattus sprattus) in the Baltic Sea, Aquat. Living Resour., 16: 283-92
  • 5.Casini M., Cardinale M., Arrhenius F., 2004, Feeding preferences of herring (Clupea harengus) and sprat (Sprattus sprattus) in the southern Baltic Sea, ICES J. M. Sci., 61: 1267-77
  • 6.Chrzan F., 1962, The food and feeding of cod in the Gulf of Gdańsk, Pr. Mor. Inst. Ryb., Gdynia, 11A: 169-99, (in Polish with Engl. summ)
  • 7.Flinkman J., Aro E., Vuorinen I, Viitasalo M., 1998, Changes in northern Baltic zooplankton and herring nutrition from 1980s to 1990s: top-down and bottom-up processes at work, Mar. Ecol. Prog. Ser., 165: 127-36
  • 8.Hansson S., Larsson U., Johansson S., 1990, Selective predation by herring and mysids, and zooplankton community structure in a Baltic sea coastal area, J. Plankton Res., 12(5): 1099-116
  • 9.Hayward P.J., Ryland J.S., 1995, Handbook of the marine fauna of north-west Europe, Oxford, Oxford University Press, pp. 289-460
  • 10.Horbowy J., 1997, Growth of the Baltic herring as a function of stock density and food resources, Acta Ichthyol. Piscat., XXVII(1): 27-39
  • 11.ICESa, 2010, ICES Advice 2010, Book 8, 8.4.4, http://www.ices.dk
  • 12.ICESb, 2010, ICES Advice 2010, Book 8, 8.4.2, http://www.ices.dk
  • 13.Kornilovs G., Sidrevics L., Dippner J.W., 2001, Fish and zooplankton interaction in the Central Baltic Sea, ICES J. M. Sci., 58: 579-88
  • 14.Köster F., Schnack D., 1994, The role of predation on early life stages of cod in the Baltic, Dana, 10: 179-201
  • 15.Möllmann C., Köster F.W., 1999, Food consumption by clupeids in the Central Baltic: evidence for top-down control?, ICES J. Mar. Sci., 56: 100-13
  • 16.Möllmann C., Kornilovs G., G. & Sidrevics, L., 2000, Long-term dynamics of main mesozooplankton species in the Central Baltic Sea, J. Plankton Res., 22: 2015-38
  • 17.Möllmann C., Kornilovs G., Fetter M., Köster F.W., Hinrichsen H.H., 2003, The marine copepod, Pseudocalanus elongatus, as a mediator between climate variability and fisheries in the Central Baltic Sea, Fish. Oceanogr., 12(4/5): 360-68
  • 18.Möllmann C., Kornilovs G., Fetter M., Köster F.W., 2004, Feeding ecology of central Baltic Sea herring and sprat, J. Fish Biol., 65: 1563-81
  • 19.Operation Programme - Program operacyjny, 2008, Zrównoważony rozwój sektora rybołówstwa i nadbrzeżnych obszarów rybackich 2007-2013, Po ryby 2007-2013, Warszawa, pp. 1-144, (in Polish)
  • 20.Ostrowski J., Mackiewicz A., 1992, Feeding of herring and cod in the southern Baltic in 1991, ICES, C.M. 1992/J:17, pp. 1-15
  • 21.Popiel J., 1951, Feeding and food of the herring (Clupea harengus L.) in the Gulf of Gdańsk and in the adjoining waters, Pr. Mor. Inst. Ryb., Gdynia, 6: 29-56, (in Polish with Engl. summ)
  • 22.Reimann Z., 1955, Odżywianie się i pokarm młodocianego dorsza (Gadus callarias) południowego Bałtyku, Pr. Mor. Inst. Ryb., Gdynia, 8: 171-86, (in Polish)
  • 23.Sars G.O., 1903, An account of the Crustacea of Norway with short description and figures of all the species, vol. IV Copepoda, Calanoida, Norway, Bergen Museum, pp. 171
  • 24.Skóra K.E., 2010, Opisy ryb [in]: Oko ryby, Warszawa, Fundacja Nasza Ziemia, pp. 168, (in Polish with Engl. summ)
  • 25.Strzyżewska K., 1962, Nourishment and food of southern Baltic cod, Pr. Mor. Inst. Ryb, Gdynia, 11A: 387-419, (in Polish with Engl. summ)
  • 26.Szypuła J., Grygiel W., Wyszyński M., 1997a, Feeding of Baltic herring and sprat in the period 1986-1996 in relation to their state and biomass, Bull. Sea Fish. Inst., 3(142): 73-83
  • 27.Szypuła J., Ostrowski J., Margoński P., Krajewska-Sołtys A., 1997b, Food of Baltic herring and sprat in the years 1995-1996 in light of the availability of components, Bull. Sea Fish. Inst., 2(141): 19-31
  • 28.Uzars D., 1994, Feeding of cod (Gadus morhua callarias L.) in the Central Baltic in relation to environmental changes, ICES Mar. Sci. Symp., 198: 612-23
  • 29.Uzars D., Plikshs M., 2000, Cod (Gadus morhua L.) cannibalism in the Central Baltic: interannual variability and influence of recruit abundance and distribution, ICES J. Mar. Sci., 57: 324-29
  • 30.Young J.W., Davis T.L.O., 1992, Feeding ecology and interannual variations in diet of larval jack mackerel, Trachurus declivis (Pisces: Carangidae), from coastal waters of eastern Tasmania, Mar. Biol., 113: 11-20
  • 31.Załachowski W., Szypuła J., Krzykawski S., Krzykawska I., 1975, Feeding of some commercial fishes in the southern region of the Baltic Sea - in 1971 and 1972, Pol. Arch. Hydrobiol., 22(3): 429-48, (in Polish with Engl. summ)
  • 32.Załachowski W., 1977, Quantitative and ecological analysis of food consumed by southern Baltic cod in the years 1972-1974, AR Szczecin, Rozprawy, 53, pp. 109, (in Polish with Engl. summ)
  • 33.Załachowski W., 1992, Feeding of cod in the southern Baltic within 1986-1989, Zesz. Nauk. AR Szczecin, 150: 59-66, (in Polish with Engl. summ)
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-article-BUS8-0012-0044
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.