Dynamics of methanogenic archaeal communities based on the rrna analysis and their relation to methanogenic activity

• Autorzy: Walczak M. , Lalke-Porczyk E. , Idzikowski W.
• Języki publikacji: EN

Abstrakty

EN

Changes in phylogenetic groups of methanogenic microorganisms during methane fermentation have been studied. Phylogenetic groups of methanogens were quantified and visualized by hybridization of oligonucleotide probes complementary to rRNA of the major phylogenetic groups. At the beginning of fermentation, Eubacteria are the main group and the count of Archaea constitutes only an insignificant percentage of the population of microorganisms. During the process of fermentation, a very significant increase in methanogenic microorganisms was recorded after 70 days of the process in progress. It is reflected in the quantity and the composition of released biogas.

Słowa kluczowe

EN

archaea; Eubacteria; methane fermentation; biogas; fermentation; methane; oligonucleotides; microorganisms

PL

fermentacja metanowa; archeowce; oligonukleotydy; biogaz; fermentacja; mikroorganizmy

• Wydawca: Oficyna Wydawnicza Politechniki Wrocławskiej
• Czasopismo: Environment Protection Engineering
• Rocznik: 2011
• Tom: Vol. 37, nr 3
• Strony: 85--92
• Opis fizyczny: Bibliogr. 20 poz., tab., rys.

Twórcy

autor

Walczak M.

autor

Lalke-Porczyk E.

autor

Idzikowski W.

• Department of Environmental Microbiology and Biotechnology, Nicolaus Copernicus University, ul. Gagarina 9, 87-100 Toruń,

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