Analyses of surface roughness by turning process using Taguchi method

• Autorzy: Thamizhmanii S. , Saparudin S. , Hasan S.
• Konferencja: 12th International Scientific Conference CAM3S'2006, 27-30th November 2006, Gliwice-Zakopane
• Języki publikacji: EN

Abstrakty

EN

Purpose: The purpose of this research paper is focused on the analysis of optimum cutting conditions to get lowest surface roughness in turning SCM 440 alloy steel by Taguchi method. Design/methodology/approach: Experiment was designed using Taguchi method and 18 experiments were designed by this process and experiments conducted. The results are analyzed using analysis of variance (ANOVA) method. Findings: Taguchi method has shown that the depth of cut has significant role to play in producing lower surface roughness followed by feed. The cutting speed has lesser role on surface roughness from the tests. Research limitations/implications: The vibrations of the machine tool, tool chattering are the other factors which may contribute poor surface roughness to the results and such factors ignored for analyses. Originality/value: The results obtained by this method will be useful to other researches for similar type of study and may be eye opening for further research on tool vibrations, cutting forces etc.

Słowa kluczowe

EN

machining; dry turning; surface roughness; Taguchi method

PL

obróbka skrawaniem; toczenie na sucho; chropowatość powierzchni; metoda Taguchi

• Wydawca: International OCSCO World Press
• Czasopismo: Journal of Achievements in Materials and Manufacturing Engineering
• Rocznik: 2007
• Tom: Vol. 20, nr 1-2
• Strony: 503--506
• Opis fizyczny: Bibliogr. 15 poz., tab.

Twórcy

autor

Thamizhmanii S.

autor

Saparudin S.

autor

Hasan S.

• Kolej Universiti Teknologi Tun Hussein Onn, 86400, Parit Raja, Batu Pahat, Johor, Malaysia,

Bibliografia

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