Chromatographic quantification of isoflavones (why and how)

• Autorzy: Grynkiewicz G. , Ksycińska H. , Ramza J. , Zagrodzka J.
• Języki publikacji: EN

Abstrakty

EN

Recent advances in chromatographic analysis of isoflavones, which can reach physiologically significant concentrations in human body fluids as a result of nutrition with food containing soy products or diet supple-mentation with phytoestrogen preparations, are surveyed and evaluated. Soy-derived food products and nutraceuticals are claimed to be beneficial for cardiovascular health and bone metabolism and to contribute signify-cantly to cancer chemoprevention. Because clinical trials involving plant-derived isoflavone-rich materials have been rather inconclusive, it seems important to discuss analytical means by which pharmacokinetic and phar-macodynamic data are generated.

• Wydawca: University of Silesia in Katowice ; Akademiai Kiado
• Czasopismo: Acta Chromatographica
• Rocznik: 2005
• Tom: No. 15
• Strony: 31--65
• Opis fizyczny: Bibliogr. 92 poz., rys., tab.

Twórcy

autor

Grynkiewicz G.

• Farmaceutical Institute, Rydygiera 8, 01-793 Warsaw, Poland

autor

Ksycińska H.

• Farmaceutical Institute, Rydygiera 8, 01-793 Warsaw, Poland

autor

Ramza J.

• Farmaceutical Institute, Rydygiera 8, 01-793 Warsaw, Poland

autor

Zagrodzka J.

• Farmaceutical Institute, Rydygiera 8, 01-793 Warsaw, Poland

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