The Effects of Water Regimes on Morphological and Physiological Traits of Black Pepper (Piper nigrum)

• Autorzy: Long Nguyen Viet , Phommalueza Dokmai , Minh Luong Nhat , Phan Thi Hong Nhung , Ha Chu Duc , Van Loc Nguyen

Identyfikatory

DOI

10.12911/22998993/193409

• Języki publikacji: EN

Abstrakty

EN

This research investigates the impact of drought and waterlogging stresses on the morphological and physiological characteristics of black pepper (Piper nigrum). The greenhouse experiment was laid out in a randomized complete block design (RCBD) with treatments consisting of three water regimes (drought, control, and waterlogging), all replicated three times. The results suggested that the root traits of black pepper, such as root length and surface area, showed considerable reductions under both stress conditions, with more severe impacts observed under waterlogging. The significant reductions were observed in plant height, number of leaves, number of branches, leaf area, and SPAD value, root and shoot dry weight of black pepper. Gas exchange parameters also decreased markedly under drought stress, with waterlogging causing an even greater reduction. The findings provide valuable insights into managing the effects of environmental fluctuations on black pepper cultivation.

Słowa kluczowe

EN

black pepper; root traits; gas exchange; waterlogging; drought

• Wydawca: Polskie Towarzystwo Inżynierii Ekologicznej ; Lublin University of Technology
• Czasopismo: Journal of Ecological Engineering
• Rocznik: 2024
• Tom: Vol. 25, nr 11
• Strony: 327--334
• Opis fizyczny: Bibliogr. 28 poz., rys., tab.

Twórcy

autor

Long Nguyen Viet

• Faculty of Agronomy, Vietnam National University of Agriculture, Trau Quy Ward, Gia Lam District, Hanoi City, 131000, Vietnam

• https://orcid.org/0000-0003-3314-7239

autor

Phommalueza Dokmai

• Student at Faculty of Agronomy, Vietnam National University of Agriculture, Trau Quy Ward, Gia Lam District, Hanoi City, 131000, Vietnam

autor

Minh Luong Nhat

• Student at Faculty of Agronomy, Vietnam National University of Agriculture, Trau Quy Ward, Gia Lam District, Hanoi City, 131000, Vietnam

autor

Phan Thi Hong Nhung

• Faculty of Agronomy, Vietnam National University of Agriculture, Trau Quy Ward, Gia Lam District, Hanoi City, 131000, Vietnam

• https://orcid.org/0000-0002-9179-5077

autor

Ha Chu Duc

• Faculty of Agricultural Technology, University of Engineering and Technology, Vietnam National University Hanoi, Xuan Thuy Stress, Cau Giay District, Hanoi City, 131000, Vietnam

autor

Van Loc Nguyen

• Faculty of Agronomy, Vietnam National University of Agriculture, Trau Quy Ward, Gia Lam District, Hanoi City, 131000, Vietnam

• https://orcid.org/0000-0003-3528-0551

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