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Tytuł artykułu

Study on PLA/PA11 Bio-Based Toughening Melt-Blown Nonwovens

Identyfikatory
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
With aim to improve the mechanical and thermal properties of poly (lactic acid) (PLA) melt-blown nonwovens (MBs), polyamide 11 (PA11) was melt blended with PLA at the weight proportions of PLA/PA11 (95/5, 90/10, 85/15, 80/20), and the corresponding PLA/PA11 MBs were also manufactured. The crystallization, thermal and rheological behaviors of PLA/PA11 blends were investigated. PLA/PA11 MBs were also characterized by morphology and mechanical properties. The results indicated that PA11, as globular dispersed phases, formed confined crystals and could improve the thermal stability of PLA matrix. The viscosity of PLA/PA11 blends was slightly increased but the rheological behaviors of “shear-thinning” kept unchanged in comparison with PLA. The average diameter of PLA/PA11 MB fibers was slightly increased, whereas the toughness of PLA/PA11 MBs including the strength and elongation were efficiently enhanced compared with those of PLA MBs.
Rocznik
Strony
24--31
Opis fizyczny
Bibliogr. 30 poz.
Twórcy
autor
  • Silk Institute, College of Materials and Textiles
autor
  • Silk Institute, College of Materials and Textiles
autor
  • Silk Institute, College of Materials and Textiles
autor
  • Zhejiang Provincial Key Laboratory of Industrial Textile Materials and Manufacturing Technology, Zhejiang Sci-Tech University, Hangzhou 310018, China
Bibliografia
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  • [3] Hiremath, N., Bhat, G. (2015). Melt blown polymeric nanofibers for medical applications-an overview. Nanoscience & Technology, 2(1), 1-9.
  • [4] Liu, Y., Cheng, B., Cheng, G. (2010). Development and filtration performance of polylactic acid meltblowns. Textile Research Journal, 79(9), 771-779.
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  • [7] Kumar, M., Mohanty, S., Nayak, S. K., Rahail, P. M. (2010). Effect of glycidyl methacrylate (GMA) on the thermal, mechanical and morphological property of biodegradable PLA/PBAT blend and its nanocomposites. Bioresource Technology, 101(21), 8406-8415.
  • [8] Park, B. S., Song, J. C., Park, D. H., Yoon, K. B. (2012). PLA/chain-extended PEG blends with improved ductility. Journal of Applied Polymer Science, 123(4), 2360–2367.
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  • [13] Mollova, A., Androsch, R., Mileva, D., Schick, C., Benhamida, A. (2015). Effect of supercooling on crystallization of Polyamide 11. Macromolecules, 46(3), 828-835.
  • [14] Jacques, B., Werth, M., Merdas, I., Thominette, F., Verdu, J. (2002). Hydrolytic ageing of polyamide 11. 1. Hydrolysis kinetics in water. Polymer, 43(24), 6439-6447.
  • [15] Dong, W., Cao, X., Li, Y. (2014). High-performance biosourced poly (lactic acid)/polyamide 11 blends with controlled salami structure. Polymer International, 63(6), 1094-1100.
  • [16] Stoclet, G., Seguela, R., Lefebvre, J. M. (2011). Morphology, thermal behavior and mechanical properties of binary blends of compatible biosourced polymers: polylactide/polyamide 11. Polymer, 52(6), 1417-1425.
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  • [18] Rashmi, B. J., Prashantha, K., Lacrampe, M. F., Krawczak, P. (2015). Toughening of poly(lactic acid) without sacrificing stiffness and strength by melt-blending with polyamide11 and selective localization of halloysite nanotubes. eXPRESS Polymer Letters, 9(8), 721–735.
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Uwagi
Opracowanie rekordu ze środków MNiSW, umowa Nr 461252 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2020).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-8381da81-59fd-48ca-a984-e7e99691eec9
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